Get ready to indulge in Buffalo Chicken Bombs, a mouthwatering appetizer that combines the bold flavors of buffalo chicken with gooey cheese, all wrapped in a crispy exterior. These bite-sized treats are perfect for game day, parties, or any occasion where you want to impress your guests with something delicious. With a spicy kick and cheesy goodness, these bombs are sure to be a hit. Let’s dive into how to create this irresistible dish that will have everyone coming back for seconds.

Ingredients List

To prepare Buffalo Chicken Bombs, you will need the following ingredients:

• Cooked Chicken (2 cups, shredded)
• Buffalo Sauce (1/2 cup)
• Cream Cheese (8 ounces, softened)
• Shredded Cheddar Cheese (1 cup)
• Refrigerated Biscuit Dough (1 can)
• Garlic Powder (1 teaspoon)
• Onion Powder (1 teaspoon)
• Salt (to taste)
• Pepper (to taste)
• Cooking Spray (for greasing)

Step-by-Step Instructions

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C) and lightly grease a baking sheet with cooking spray.

Step 2: Prepare the Filling

In a mixing bowl, combine 2 cups of shredded cooked chicken, 1/2 cup of buffalo sauce, 8 ounces of softened cream cheese, 1 cup of shredded cheddar cheese, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, and season with salt and pepper to taste. Mix until well combined.

Step 3: Prepare the Biscuit Dough

Open the can of refrigerated biscuit dough and separate the biscuits. Flatten each biscuit into a round shape using your hands or a rolling pin.

Step 4: Fill the Bombs

Place a generous spoonful of the buffalo chicken filling in the center of each flattened biscuit. Carefully fold the edges of the biscuit over the filling, pinching to seal completely. Ensure there are no openings for the filling to escape during baking.

Step 5: Bake the Bombs

Place the filled bombs seam-side down on the prepared baking sheet. Bake in the preheated oven for 15-20 minutes, or until golden brown and cooked through.

Step 6: Serve

Once baked, remove the Buffalo Chicken Bombs from the oven and let them cool slightly before serving. Enjoy warm, optionally drizzled with extra buffalo sauce or served with ranch or blue cheese dressing for dipping.

Nutritional Information

Here’s a breakdown of the nutritional information per serving (based on 8 servings):

Nutrient	Amount
Calories	250
Protein	15g
Carbohydrates	20g
Fat	15g
Fiber	1g
Sodium	600mg

Note: Nutritional values may vary based on specific ingredients used.

Healthier Alternatives for the Recipe

If you want to make this dish even healthier, consider these alternatives:

• Grilled Chicken: Use grilled or baked chicken instead of fried for a lighter option.
• Low-Fat Cream Cheese: Substitute with low-fat cream cheese to reduce calories and fat.
• Whole Wheat Biscuit Dough: Opt for whole wheat biscuit dough for added fiber and nutrients.

Serving Suggestions

Buffalo Chicken Bombs can be served in various ways to enhance your meal:

• With Dipping Sauces: Serve with ranch, blue cheese dressing, or celery sticks for a classic pairing.
• As a Main Course: Pair with a fresh salad for a complete meal.
• Game Day Snack: These bombs are perfect for game day parties or gatherings with friends.

Personalized Tips

For an extra kick, mix in some diced jalapeños or add a sprinkle of cayenne pepper to the filling.

Common Mistakes to Avoid

1. Overfilling the Bombs: Be careful not to overfill the biscuits, as this can cause them to burst during baking.
2. Not Sealing Properly: Ensure the edges of the biscuit are well-sealed to prevent the filling from leaking out.
3. Baking at the Wrong Temperature: Make sure your oven is preheated to the correct temperature to achieve a golden-brown finish.

Storing Tips for the Recipe

To keep your Buffalo Chicken Bombs fresh:

• Refrigeration: Store leftovers in an airtight container in the refrigerator for up to 3 days.
• Reheating: To reheat, place in the oven at 350°F (175°C) until warmed through, or microwave for a quick option.
• Freezing: You can freeze unbaked bombs for up to 1 month. Thaw in the refrigerator before baking.

Conclusion

In summary, Buffalo Chicken Bombs are a deliciously spicy and cheesy appetizer that will delight your taste buds and impress your guests. Easy to prepare and full of flavor, these bombs are perfect for any occasion. Try this recipe today, and don’t forget to share your feedback in the comments or subscribe for more delicious updates!

FAQs

Can I use rotisserie chicken?

Yes, rotisserie chicken works great for this recipe and saves time on cooking.

How can I make these vegetarian?

Substitute the chicken with a mixture of cooked quinoa, black beans, and your favorite vegetables for a tasty vegetarian option.

Can I prepare these ahead of time?

Yes, you can prepare the filling and fill the biscuits ahead of time, then bake them just before serving.