Cranberry Spinach Pinwheels are a delightful and colorful appetizer perfect for parties, gatherings, or holiday celebrations. These bite-sized treats are made with cream cheese, fresh spinach, and tangy cranberries, all rolled up in a tortilla. They are easy to prepare, visually appealing, and packed with flavor!

Ingredients

• 1 large flour tortilla (or whole wheat tortilla)
• 8 ounces cream cheese, softened
• 1/2 cup fresh spinach, chopped
• 1/4 cup dried cranberries, chopped
• 1/4 cup shredded carrots (optional)
• 1 tablespoon honey (or maple syrup)
• 1 tablespoon fresh lemon juice
• Salt and pepper, to taste
• Optional: 1/4 cup chopped walnuts or pecans for added crunch

Timing

Making Cranberry Spinach Pinwheels takes about 10 minutes for preparation and 30 minutes for chilling.

Instructions

Step 1: Prepare the Filling

1. Mix Ingredients: In a medium bowl, combine the softened cream cheese, chopped spinach, dried cranberries, shredded carrots (if using), honey, lemon juice, salt, and pepper. Mix until well combined.

Step 2: Assemble the Pinwheels

1. Spread Filling: Lay the tortilla flat on a clean surface. Spread the cream cheese mixture evenly over the entire surface of the tortilla.
2. Roll Up: Starting at one end, tightly roll the tortilla into a log shape. Make sure to roll it as tightly as possible to keep the filling inside.

Step 3: Chill and Slice

1. Chill: Wrap the rolled tortilla in plastic wrap and refrigerate for at least 30 minutes to firm up.
2. Slice: Once chilled, remove the plastic wrap and slice the roll into 1-inch pinwheels.

Step 4: Serve

1. Arrange on Platter: Place the pinwheels on a serving platter and enjoy!

Nutritional Information

Here’s a quick overview of the nutritional content of Cranberry Spinach Pinwheels (per pinwheel, based on 12 servings):

Nutrient	Amount per Serving
Calories	70
Protein	2g
Fat	4g
Carbohydrates	8g
Sugar	2g

Tips for Customization

• Add Proteins: Incorporate sliced turkey or chicken for a heartier pinwheel.
• Use Different Tortillas: Experiment with flavored tortillas, such as spinach or sun-dried tomato, for added taste and color.
• Herbs and Spices: Add fresh herbs like dill or basil for extra flavor.

Storage Instructions

Store any leftover pinwheels in an airtight container in the refrigerator for up to 3 days. They are best enjoyed fresh but can be made ahead of time for convenience.

Conclusion

Cranberry Spinach Pinwheels are a tasty and visually appealing appetizer that’s perfect for any occasion. With their creamy filling and delightful flavors, these pinwheels are sure to be a hit at your next gathering!