Greek Yogurt Berry Parfait is a nutritious and delicious breakfast or snack option that layers creamy Greek yogurt with fresh berries and crunchy granola. This simple recipe is perfect for meal prep or a quick treat that’s both satisfying and healthy.
Ingredients
- 2 cups Greek yogurt (plain or flavored)
- 1 cup mixed berries (fresh or frozen; strawberries, blueberries, raspberries)
- 1 cup granola (store-bought or homemade)
- 2 tablespoons honey (optional, for sweetness)
- Fresh mint leaves (for garnish, optional)
Timing
Making Greek Yogurt Berry Parfait takes about 10 minutes for preparation.
Instructions
Step 1: Prepare the Ingredients
- Wash the Berries: If using fresh berries, rinse them under cold water and pat dry. If using frozen berries, let them thaw slightly.
Step 2: Layer the Parfait
- Start with Yogurt: In a glass or bowl, add a layer of Greek yogurt at the bottom.
- Add Berries: Add a layer of mixed berries on top of the yogurt.
- Add Granola: Sprinkle a layer of granola over the berries.
- Repeat Layers: Repeat the layers until all ingredients are used, finishing with a layer of berries and a sprinkle of granola on top.
Step 3: Drizzle with Honey
- Add Sweetness: If desired, drizzle honey over the top layer of berries and granola.
Step 4: Garnish and Serve
- Garnish: Add fresh mint leaves for garnish if desired.
- Enjoy: Serve immediately or refrigerate for up to 2 hours before serving.

Nutritional Information
Here’s a quick overview of the nutritional content of Greek Yogurt Berry Parfait (per serving, based on 4 servings):
| Nutrient | Amount per Serving |
|---|---|
| Calories | 250 |
| Protein | 15g |
| Fat | 5g |
| Carbohydrates | 40g |
| Fiber | 4g |
| Sugar | 10g |
Tips for Customization
- Fruit Variations: Substitute or add other fruits like bananas, peaches, or kiwi for variety.
- Nut Butter: Swirl in a tablespoon of almond or peanut butter for extra flavor and nutrition.
- Dairy-Free Option: Use dairy-free yogurt alternatives for a vegan version.
Conclusion
Greek Yogurt Berry Parfait is a versatile and healthy dish that’s perfect for breakfast, snacks, or even dessert. With its layers of creamy yogurt, fresh berries, and crunchy granola, it’s a delightful way to enjoy wholesome ingredients!
Greek Yogurt Berry Parfait Recipe
Ingredients
- • 2 cups Greek yogurt (plain or flavored)
- • 1 cup mixed berries (fresh or frozen; strawberries, blueberries, raspberries)
- • 1 cup granola (store-bought or homemade)
- • 2 tablespoons honey (optional, for sweetness)
- • Fresh mint leaves (for garnish, optional)
Instructions
- If using fresh berries, rinse them under cold water and pat dry. If using frozen berries, let them thaw slightly.
- In a glass or bowl, add a layer of Greek yogurt at the bottom.
- Add a layer of mixed berries on top of the yogurt.
- Sprinkle a layer of granola over the berries.
- Repeat the layers until all ingredients are used, finishing with a layer of berries and a sprinkle of granola on top.
- If desired, drizzle honey over the top layer of berries and granola.
- Add fresh mint leaves for garnish if desired.
- Serve immediately or refrigerate for up to 2 hours before serving.
Step 1: Prepare the Ingredients
Step 2: Layer the Parfait
Step 3: Drizzle with Honey
Step 4: Garnish and Serve
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