The Bacon Weave Breakfast Sandwich is a deliciously indulgent breakfast option that features a crispy bacon weave as the base, filled with eggs, cheese, and your favorite breakfast toppings. This unique sandwich is perfect for a hearty breakfast or brunch!
Ingredients
For the Bacon Weave:
- 12 slices of bacon
For the Sandwich Filling:
- 4 large eggs
- 1/4 cup milk
- Salt and pepper (to taste)
- 1 cup shredded cheese (cheddar, American, or your choice)
- Optional toppings: sliced avocado, tomato, spinach, or hot sauce
Timing
Making the Bacon Weave Breakfast Sandwich takes about 15 minutes for preparation and 20-25 minutes for cooking.
Instructions
Step 1: Prepare the Bacon Weave
- Preheat Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or aluminum foil.
- Weave the Bacon: Lay 6 slices of bacon side by side on the baking sheet, slightly overlapping them. Then, take another 6 slices and weave them over and under the first layer to create a lattice pattern. Trim any excess bacon if needed.
- Bake: Bake in the preheated oven for 15-20 minutes, or until the bacon is crispy. Remove from the oven and let cool slightly.
Step 2: Cook the Eggs
- Whisk Eggs: In a bowl, whisk together the eggs, milk, salt, and pepper until well combined.
- Cook Eggs: In a non-stick skillet over medium heat, pour in the egg mixture. Cook, stirring gently, until the eggs are scrambled and cooked through. Remove from heat.
Step 3: Assemble the Sandwich
- Layer Ingredients: Place half of the bacon weave on a plate. Top with the scrambled eggs and sprinkle with shredded cheese. Add any optional toppings you desire.
- Top with Remaining Bacon Weave: Place the other half of the bacon weave on top to complete the sandwich.
Step 4: Serve
- Slice and Enjoy: Cut the sandwich into quarters or halves and serve warm. Enjoy the crispy, savory goodness of this unique breakfast sandwich!

Nutritional Information
Here’s a quick overview of the nutritional content of the Bacon Weave Breakfast Sandwich (per sandwich, based on 2 servings):
| Nutrient | Amount per Serving |
|---|---|
| Calories | 450 |
| Protein | 30g |
| Fat | 35g |
| Carbohydrates | 2g |
| Fiber | 0g |
| Sugar | 1g |
Tips for Customization
- Add Veggies: Incorporate sautéed vegetables like bell peppers, onions, or spinach for added nutrition.
- Use Different Cheeses: Experiment with different types of cheese or add a slice of avocado for creaminess.
- Make it Spicy: Add jalapeños or hot sauce for a spicy kick.
Conclusion
The Bacon Weave Breakfast Sandwich is a fun and flavorful way to enjoy breakfast. With its crispy bacon base and hearty filling, this sandwich is sure to be a hit at your breakfast table. Enjoy this delightful recipe!
Bacon Weave Breakfast Sandwich Recipe
Ingredients
- For the Bacon Weave:
- • 12 slices of bacon
- For the Sandwich Filling:
- • 4 large eggs
- • 1/4 cup milk
- • Salt and pepper (to taste)
- • 1 cup shredded cheese (cheddar, American, or your choice)
- • Optional toppings: sliced avocado, tomato, spinach, or hot sauce
Instructions
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or aluminum foil.
- Lay 6 slices of bacon side by side on the baking sheet, slightly overlapping them. Take the remaining 6 slices and weave them over and under the first layer to create a lattice pattern. Trim any excess bacon if needed.
- Bake for 15–20 minutes, or until the bacon is crispy. Remove from the oven and let cool slightly.
- In a bowl, whisk together the eggs, milk, salt, and pepper until well combined.
- In a non-stick skillet over medium heat, pour in the egg mixture. Cook, stirring gently, until the eggs are scrambled and cooked through. Remove from heat.
- Place half of the bacon weave on a plate. Top with the scrambled eggs and sprinkle with shredded cheese. Add any optional toppings you like.
- Place the remaining half of the bacon weave on top to complete the sandwich.
- Cut the sandwich into halves or quarters and serve warm. Enjoy.
Step 1: Prepare the Bacon Weave
Step 2: Cook the Eggs
Step 3: Assemble the Sandwich
Step 4: Serve
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