No-Bake Cannoli Delight Recipe

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No-Bake Cannoli Delight is a delicious and easy-to-make dessert that captures the flavors of traditional cannoli without the fuss of baking. Layered with a creamy ricotta filling, chocolate chips, and a graham cracker crust, this dessert is perfect for any occasion.

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Ingredients

For the Crust:

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter (melted)

For the Filling:

  • 15 ounces ricotta cheese (drained)
  • 8 ounces mascarpone cheese
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup mini chocolate chips
  • 1/2 cup chopped pistachios (optional, for garnish)

Timing

Making No-Bake Cannoli Delight takes about 20 minutes for preparation and 4 hours for chilling.

Instructions

Step 1: Prepare the Crust

  1. Mix Crust Ingredients: In a mixing bowl, combine the graham cracker crumbs, granulated sugar, and melted butter. Mix until well combined.
  2. Press into Pan: Press the mixture firmly into the bottom of a 9×13-inch baking dish to form an even layer.

Step 2: Prepare the Filling

  1. Beat Ricotta and Mascarpone: In a large mixing bowl, beat the ricotta cheese and mascarpone cheese together until smooth and creamy.
  2. Add Sugar and Flavorings: Mix in the powdered sugar, vanilla extract, and ground cinnamon until fully incorporated.
  3. Fold in Chocolate Chips: Gently fold in the mini chocolate chips.

Step 3: Assemble the Dessert

  1. Spread Filling: Pour the ricotta filling over the prepared crust, spreading it evenly.
  2. Chill: Cover the dish with plastic wrap and refrigerate for at least 4 hours or overnight to allow the flavors to meld and the filling to set.

Step 4: Serve

  1. Garnish: Before serving, sprinkle with chopped pistachios if desired.
  2. Slice and Enjoy: Cut into squares and serve chilled. Enjoy this delightful No-Bake Cannoli Delight!

Nutritional Information

Here’s a quick overview of the nutritional content of No-Bake Cannoli Delight (per serving, based on 12 servings):

NutrientAmount per Serving
Calories280
Protein5g
Fat18g
Carbohydrates30g
Fiber1g
Sugar12g

Tips for Customization

  • Flavor Variations: Add a splash of orange or lemon zest to the filling for a citrusy twist.
  • Nut Alternatives: Substitute pistachios with chopped almonds or walnuts for a different flavor.
  • Chocolate Swirl: Drizzle chocolate sauce over the top before serving for added richness.

Conclusion

No-Bake Cannoli Delight is a simple yet indulgent dessert that brings the classic flavors of cannoli into an easy-to-make dish. With its creamy filling and crunchy crust, this dessert is sure to be a hit at any gathering. Enjoy this delightful recipe!

No-Bake Cannoli Delight Recipe

No-Bake Cannoli Delight Recipe

Prep Time: 20 minutes
Cook Time: 4 hours
Total Time: 4 hours 20 minutes

Ingredients

  • For the Crust
  • • 1 1/2 cups graham cracker crumbs
  • • 1/4 cup granulated sugar
  • • 1/2 cup unsalted butter (melted)
  • For the Filling
  • • 15 ounces ricotta cheese (drained)
  • • 8 ounces mascarpone cheese
  • • 1/2 cup powdered sugar
  • • 1 teaspoon vanilla extract
  • • 1/2 teaspoon ground cinnamon
  • • 1/2 cup mini chocolate chips
  • • 1/2 cup chopped pistachios (optional, for garnish)

Instructions

    Step 1: Prepare the Crust

    1. In a mixing bowl, combine the graham cracker crumbs, granulated sugar, and melted butter. Mix until well combined.
    2. Press the mixture firmly into the bottom of a 9x13-inch baking dish to form an even layer.

    Step 2: Prepare the Filling

    1. In a large mixing bowl, beat the ricotta cheese and mascarpone cheese together until smooth and creamy.
    2. Mix in the powdered sugar, vanilla extract, and ground cinnamon until fully incorporated.
    3. Gently fold in the mini chocolate chips.

    Step 3: Assemble the Dessert

    1. Pour the ricotta filling over the prepared crust, spreading it evenly.
    2. Cover the dish with plastic wrap and refrigerate for at least 4 hours or overnight to allow the flavors to meld and the filling to set.

    Step 4: Serve

    1. Before serving, sprinkle with chopped pistachios if desired.
    2. Cut into squares and serve chilled. Enjoy this delightful No-Bake Cannoli Delight!

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