Creamy Garlic Shrimp Skillet is a quick and delicious dish that features succulent shrimp cooked in a rich and creamy garlic sauce. This flavorful meal can be served over pasta, rice, or with crusty bread for a satisfying dinner.

Ingredients

• 1 pound large shrimp (peeled and deveined)
• 2 tablespoons olive oil
• 4 cloves garlic (minced)
• 1/2 teaspoon red pepper flakes (optional)
• 1 cup heavy cream
• 1/2 cup chicken broth (or white wine)
• 1 teaspoon lemon juice
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 cup grated Parmesan cheese
• 2 tablespoons fresh parsley (chopped, for garnish)

Timing

Making Creamy Garlic Shrimp Skillet takes about 10 minutes for preparation and 10 minutes for cooking.

Instructions

Step 1: Cook the Shrimp

1. Heat Oil: In a large skillet, heat the olive oil over medium-high heat.
2. Sauté Shrimp: Add the shrimp to the skillet in a single layer. Season with salt and pepper. Cook for about 2-3 minutes on each side until the shrimp are pink and opaque. Remove the shrimp from the skillet and set aside.

Step 2: Make the Creamy Garlic Sauce

1. Sauté Garlic: In the same skillet, add the minced garlic and red pepper flakes (if using). Sauté for about 30 seconds until fragrant, being careful not to burn the garlic.
2. Add Liquid Ingredients: Pour in the chicken broth (or white wine) and bring to a simmer. Cook for about 2 minutes to reduce slightly.
3. Stir in Cream: Reduce the heat to low and stir in the heavy cream, lemon juice, and grated Parmesan cheese. Cook for another 2-3 minutes until the sauce is thickened. Season with additional salt and pepper to taste.

Step 3: Combine and Serve

1. Return Shrimp: Add the cooked shrimp back to the skillet and stir to coat in the creamy sauce. Cook for an additional 1-2 minutes until heated through.
2. Garnish: Remove from heat and sprinkle with fresh parsley.
3. Serve: Serve immediately over pasta, rice, or with crusty bread to soak up the delicious sauce.

Nutritional Information

Here’s a quick overview of the nutritional content of Creamy Garlic Shrimp Skillet (per serving, based on 4 servings):

Nutrient	Amount per Serving
Calories	350
Protein	28g
Fat	25g
Carbohydrates	5g
Fiber	0g
Sugar	1g

Tips for Customization

• Add Vegetables: Incorporate spinach, cherry tomatoes, or asparagus for added nutrition and color.
• Spice Level: Adjust the red pepper flakes to your desired spice level or add a dash of hot sauce.
• Serving Suggestions: Pair with a side salad or garlic bread for a complete meal.

Conclusion

Creamy Garlic Shrimp Skillet is a delightful and easy-to-make dish that brings together the rich flavors of garlic and cream with tender shrimp. Perfect for a weeknight dinner or a special occasion, this recipe is sure to impress. Enjoy this delightful recipe!