Crispy Chicken Parmesan Sliders are delicious mini sandwiches featuring crispy breaded chicken, marinara sauce, and melted cheese, all served on soft slider buns. These sliders are perfect for game day, parties, or a fun family dinner!

Ingredients

For the Chicken:

• 1 lb chicken breasts (sliced into thin cutlets)
• 1 cup all-purpose flour
• 2 large eggs (beaten)
• 1 cup breadcrumbs (preferably Italian-style)
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• Salt and pepper (to taste)
• Oil (for frying)

For the Sliders:

• 12 slider buns
• 1 cup marinara sauce
• 1 1/2 cups shredded mozzarella cheese
• Fresh basil leaves (for garnish, optional)

Timing

Making Crispy Chicken Parmesan Sliders takes about 20 minutes for preparation and 20 minutes for cooking.

Instructions

Step 1: Prepare the Chicken

1. Set Up Breading Station: In three separate shallow bowls, place the flour in the first bowl, the beaten eggs in the second bowl, and a mixture of breadcrumbs, grated Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper in the third bowl.
2. Bread the Chicken: Dip each chicken cutlet first into the flour, shaking off the excess, then into the beaten eggs, and finally into the breadcrumb mixture, pressing gently to adhere.

Step 2: Fry the Chicken

1. Heat Oil: In a large skillet, heat about 1/4 inch of oil over medium-high heat.
2. Fry Chicken: Once the oil is hot, add the breaded chicken cutlets in batches, cooking for about 3-4 minutes per side, or until golden brown and cooked through. Remove and drain on paper towels.

Step 3: Assemble the Sliders

1. Prepare Buns: Preheat your oven to 350°F (175°C). Slice the slider buns in half.
2. Add Marinara: Spread a spoonful of marinara sauce on the bottom half of each slider bun.
3. Add Chicken: Place a piece of crispy chicken on top of the sauce.
4. Top with Cheese: Spoon more marinara sauce over the chicken and sprinkle with shredded mozzarella cheese.
5. Cover with Buns: Place the top half of the slider buns over the cheese.

Step 4: Bake the Sliders

1. Bake: Place the assembled sliders on a baking sheet and bake in the preheated oven for 10-15 minutes, or until the cheese is melted and bubbly.

Step 5: Serve

1. Garnish: Remove from the oven and garnish with fresh basil leaves, if desired.
2. Enjoy: Serve warm and enjoy these delicious crispy chicken parmesan sliders!

Nutritional Information

Here’s a quick overview of the nutritional content of Crispy Chicken Parmesan Sliders (per slider, based on 12 servings):

Nutrient	Amount per Slider
Calories	220
Protein	15g
Fat	10g
Carbohydrates	20g
Fiber	1g
Sugar	2g

Tips for Customization

• Add Veggies: Include slices of fresh tomatoes or spinach for added flavor and nutrition.
• Spice it Up: Add red pepper flakes to the marinara sauce for a spicy kick.
• Alternative Breading: For a healthier option, bake the breaded chicken instead of frying.

Conclusion

Crispy Chicken Parmesan Sliders are a fun and delicious twist on the classic chicken parmesan, perfect for any gathering. Easy to make and packed with flavor, these sliders are sure to be a hit with family and friends. Enjoy this delightful recipe!