Oreo Cheesecake Brownies are a decadent dessert that combines rich, fudgy brownies with a creamy cheesecake layer and crunchy Oreo cookie pieces. This delightful treat is perfect for any occasion and will satisfy any sweet tooth!
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Ingredients
For the Brownie Layer:
- 1/2 cup unsalted butter (1 stick)
- 8 oz semi-sweet chocolate (chopped)
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1 cup Oreo cookies (roughly chopped)
For the Cheesecake Layer:
- 8 oz cream cheese (softened)
- 1/4 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup Oreo cookies (crumbled, for topping)
Timing
Making Oreo Cheesecake Brownies takes about 20 minutes for preparation and 30-35 minutes for baking.
Instructions
Step 1: Preheat Oven
- Preheat Oven: Preheat your oven to 350°F (175°C). Grease an 8×8-inch baking pan or line it with parchment paper for easy removal.
Step 2: Prepare the Brownie Layer
- Melt Butter and Chocolate: In a medium saucepan over low heat, melt the butter and chopped semi-sweet chocolate together, stirring until smooth. Remove from heat and let cool slightly.
- Mix Wet Ingredients: In a large mixing bowl, whisk together the granulated sugar, eggs, and vanilla extract until smooth. Stir in the melted chocolate mixture until well combined.
- Add Dry Ingredients: Sift in the flour and salt, and mix until just combined. Gently fold in the chopped Oreo cookies.
- Pour into Pan: Pour the brownie batter into the prepared baking pan and spread it evenly.
Step 3: Prepare the Cheesecake Layer
- Mix Cheesecake Ingredients: In a medium bowl, beat the softened cream cheese and granulated sugar until smooth. Add the egg and vanilla extract, and mix until well combined.
- Layer Cheesecake: Pour the cheesecake mixture over the brownie layer in the baking pan. Use a spatula to spread it evenly.
- Add Topping: Sprinkle the crumbled Oreo cookies over the cheesecake layer.
Step 4: Bake
- Bake: Bake in the preheated oven for 30-35 minutes, or until the cheesecake is set and the edges are starting to pull away from the sides of the pan.
- Cool: Allow the brownies to cool in the pan for about 10-15 minutes, then transfer to a wire rack to cool completely.
Step 5: Serve
- Cut and Enjoy: Once cooled, cut into squares and enjoy your delicious Oreo cheesecake brownies!

Nutritional Information
Here’s a quick overview of the nutritional content of Oreo Cheesecake Brownies (per brownie, based on 16 servings):
| Nutrient | Amount per Brownie |
|---|---|
| Calories | 250 |
| Protein | 4g |
| Fat | 14g |
| Carbohydrates | 29g |
| Fiber | 1g |
| Sugar | 15g |
Tips for Customization
- Chocolate Variations: Use dark chocolate or milk chocolate for different flavor profiles.
- Add Nuts: Incorporate chopped walnuts or pecans into the brownie layer for added crunch.
- Serve Warm: Serve warm with a scoop of vanilla ice cream for an extra indulgent dessert.
Conclusion
Oreo Cheesecake Brownies are a delightful combination of rich brownies and creamy cheesecake, enhanced by the crunch of Oreo cookies. These treats are sure to impress at any gathering and are perfect for satisfying your sweet cravings. Enjoy this delightful recipe!
Oreo Cheesecake Brownies Recipe
Ingredients
- For the Brownie Layer:
- • 1/2 cup unsalted butter (1 stick)
- • 8 oz semi-sweet chocolate (chopped)
- • 1 cup granulated sugar
- • 2 large eggs
- • 1 teaspoon vanilla extract
- • 1/2 cup all-purpose flour
- • 1/4 teaspoon salt
- • 1 cup Oreo cookies (roughly chopped)
- For the Cheesecake Layer:
- • 8 oz cream cheese (softened)
- • 1/4 cup granulated sugar
- • 1 large egg
- • 1 teaspoon vanilla extract
- • 1/2 cup Oreo cookies (crumbled, for topping)
Instructions
Step 1: Preheat Oven
1. Preheat Oven: Preheat your oven to 350°F (175°C). Grease an 8x8-inch baking pan or line it with parchment paper for easy removal.
Step 2: Prepare the Brownie Layer
1. Melt Butter and Chocolate: In a medium saucepan over low heat, melt the butter and chopped semi-sweet chocolate together, stirring until smooth. Remove from heat and let cool slightly.
2. Mix Wet Ingredients: In a large mixing bowl, whisk together the granulated sugar, eggs, and vanilla extract until smooth. Stir in the melted chocolate mixture until well combined.
3. Add Dry Ingredients: Sift in the flour and salt, and mix until just combined. Gently fold in the chopped Oreo cookies.
4. Pour into Pan: Pour the brownie batter into the prepared baking pan and spread it evenly.
Step 3: Prepare the Cheesecake Layer
1. Mix Cheesecake Ingredients: In a medium bowl, beat the softened cream cheese and granulated sugar until smooth. Add the egg and vanilla extract, and mix until well combined.
2. Layer Cheesecake: Pour the cheesecake mixture over the brownie layer in the baking pan. Use a spatula to spread it evenly.
3. Add Topping: Sprinkle the crumbled Oreo cookies over the cheesecake layer.
Step 4: Bake
1. Bake: Bake in the preheated oven for 30-35 minutes, or until the cheesecake is set and the edges are starting to pull away from the sides of the pan.
2. Cool: Allow the brownies to cool in the pan for about 10-15 minutes, then transfer to a wire rack to cool completely.
Step 5: Serve
1. Cut and Enjoy: Once cooled, cut into squares and enjoy your delicious Oreo cheesecake brownies!
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