BBQ Ranch Chicken & Rice Bake is a hearty and flavorful one-dish meal that combines tender chicken, rice, and a zesty BBQ ranch sauce. This easy-to-make casserole is perfect for busy weeknights and is sure to please the whole family!

Ingredients

• 2 cups cooked chicken, shredded or diced (rotisserie chicken works well)
• 1 cup uncooked long-grain white rice
• 2 cups chicken broth
• 1 cup BBQ sauce (your favorite brand)
• 1 packet (1 ounce) ranch seasoning mix
• 1 cup shredded cheddar cheese
• 1 cup frozen corn (optional)
• 1/2 cup diced red bell pepper (optional)
• 1/4 cup sliced green onions (for garnish)

Timing

Making BBQ Ranch Chicken & Rice Bake takes about 15 minutes for preparation and 45 minutes for baking.

Instructions

Step 1: Preheat the Oven

1. Preheat Oven: Preheat your oven to 375°F (190°C).

Step 2: Prepare the Casserole

1. Mix Ingredients: In a large mixing bowl, combine the cooked chicken, uncooked rice, chicken broth, BBQ sauce, ranch seasoning mix, corn, and diced bell pepper (if using). Stir until everything is well combined.
2. Transfer to Baking Dish: Pour the mixture into a greased 9×13-inch baking dish, spreading it evenly.

Step 3: Bake

1. Cover and Bake: Cover the baking dish with aluminum foil and bake in the preheated oven for 30 minutes.
2. Uncover and Add Cheese: After 30 minutes, remove the foil and sprinkle the shredded cheddar cheese on top.
3. Continue Baking: Bake uncovered for an additional 15 minutes, or until the rice is tender and the cheese is melted and bubbly.

Step 4: Serve

1. Garnish: Remove from the oven and let it sit for a few minutes. Garnish with sliced green onions before serving.
2. Enjoy: Serve hot as a delicious and filling meal!

Nutritional Information

Here’s a quick overview of the nutritional content of BBQ Ranch Chicken & Rice Bake (per serving, based on 6 servings):

Nutrient	Amount per Serving
Calories	390
Protein	30g
Fat	15g
Carbohydrates	38g
Sugar	5g

Tips for Customization

• Vegetable Additions: Add other vegetables such as black beans, diced tomatoes, or broccoli for extra nutrition.
• Spice it Up: For a spicier version, add diced jalapeños or a dash of hot sauce.
• Cheese Variations: Swap out cheddar cheese for Monterey Jack or Pepper Jack for a different flavor.

Storage Instructions

Store any leftover BBQ Ranch Chicken & Rice Bake in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven before serving.

Conclusion

BBQ Ranch Chicken & Rice Bake is a simple, satisfying, and flavorful dish that brings together tender chicken, rice, and zesty flavors in one easy-to-make casserole. Perfect for family dinners or meal prep!

FAQs

Can I use brown rice instead of white rice?

Yes, but you will need to adjust the cooking time and increase the amount of liquid since brown rice takes longer to cook.

Can I make this dish in advance?

Absolutely! You can prepare the casserole ahead of time and refrigerate it before baking. Just add a few extra minutes to the baking time if cooking from cold.