Cheesy Breakfast Sliders are a delightful and easy-to-make breakfast option that combines fluffy eggs, savory sausage, and melted cheese all nestled between soft slider buns. Perfect for brunch gatherings, game days, or a quick breakfast on the go, these sliders are sure to please everyone!

Ingredients

• 12 slider buns (dinner rolls or Hawaiian rolls)
• 8 large eggs
• 1/2 cup milk
• 1 cup cooked breakfast sausage (crumbled)
• 1 cup shredded cheddar cheese (or your choice of cheese)
• 1/4 cup green onions (chopped, optional)
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 2 tablespoons butter (melted, for brushing)
• 1 teaspoon garlic powder (optional, for flavor)

Timing

Making Cheesy Breakfast Sliders takes about 15 minutes for preparation and 25-30 minutes for cooking.

Instructions

Step 1: Preheat the Oven

1. Preheat Oven: Preheat your oven to 350°F (175°C).

Step 2: Prepare the Egg Mixture

1. Whisk Eggs: In a large bowl, whisk together the eggs, milk, salt, black pepper, and garlic powder (if using) until well combined.
2. Cook Eggs: In a skillet over medium heat, scramble the egg mixture until fully cooked. Remove from heat.

Step 3: Assemble the Sliders

1. Prepare Slider Buns: Slice the entire pack of slider buns in half horizontally, keeping the tops and bottoms connected.
2. Layer Ingredients: Place the bottom half of the buns in a greased 9×13 inch baking dish. Layer the scrambled eggs evenly over the buns, followed by the crumbled sausage and shredded cheese. Sprinkle chopped green onions on top if desired.
3. Top with Buns: Place the top half of the buns over the cheese.

Step 4: Brush with Butter

1. Brush with Butter: Brush the melted butter over the top of the slider buns for added flavor and a golden finish.

Step 5: Bake

1. Bake Sliders: Cover the baking dish with aluminum foil and bake in the preheated oven for 15 minutes. Then, remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and the tops are golden brown.

Step 6: Serve

1. Cool Slightly: Remove from the oven and let cool for a few minutes.
2. Slice and Serve: Cut the sliders apart and serve warm. Enjoy!

Nutritional Information

Here’s a quick overview of the nutritional content of Cheesy Breakfast Sliders (per serving, based on 6 servings):

Nutrient	Amount per Serving
Calories	290
Protein	14g
Fat	18g
Carbohydrates	22g
Fiber	1g
Sugar	1g

Tips for Customization

• Add Veggies: Incorporate spinach, bell peppers, or tomatoes for added nutrition.
• Different Proteins: Substitute sausage with bacon, ham, or turkey sausage for variety.
• Spice It Up: Add jalapeños or hot sauce for a spicy kick.

Storage Instructions

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.

Conclusion

Cheesy Breakfast Sliders are a delicious and convenient way to enjoy a hearty breakfast in a fun, portable format. With layers of fluffy eggs, savory sausage, and melted cheese, these sliders are perfect for any occasion and are sure to be a hit with family and friends!