Creamy Keto Coconut Vanilla Smoothie is a delicious, low-carb treat that’s perfect for breakfast or a refreshing snack. This smoothie is rich in healthy fats and has a delightful vanilla flavor, making it a satisfying option for those following a ketogenic diet.
Ingredients List
For the Smoothie
- 1 cup unsweetened coconut milk (canned or carton)
- 1/2 cup heavy cream (or coconut cream for a dairy-free version)
- 1 tablespoon coconut oil (optional, for added healthy fats)
- 1 tablespoon vanilla extract
- 1-2 tablespoons erythritol or your preferred keto-friendly sweetener (adjust to taste)
- 1/2 teaspoon cinnamon (optional)
- 1/2 cup ice cubes (for a chilled smoothie)
Optional Add-ins
- 1 tablespoon chia seeds (for added fiber)
- 1 scoop vanilla protein powder (for extra protein)
- 1/4 avocado (for creaminess and healthy fats)
Timing
Preparing Creamy Keto Coconut Vanilla Smoothie takes about 5 minutes.
Step-by-Step Instructions
Step 1: Combine Ingredients
- Blend: In a blender, combine the coconut milk, heavy cream, coconut oil (if using), vanilla extract, sweetener, cinnamon (if using), and ice cubes.
- Optional Add-ins: If you’re adding chia seeds, protein powder, or avocado, include them in the blender as well.
Step 2: Blend Until Smooth
- Blend: Blend on high speed until all ingredients are well combined and the smoothie is creamy and smooth. If the smoothie is too thick, you can add a little more coconut milk to reach your desired consistency.
Step 3: Taste and Adjust
- Taste: Taste the smoothie and adjust the sweetness if needed by adding more sweetener.
Step 4: Serve
- Pour: Pour the smoothie into a glass and enjoy immediately. You can garnish with a sprinkle of cinnamon or shredded coconut if desired.

Nutritional Information
Here’s a quick glance at the nutritional profile of Creamy Keto Coconut Vanilla Smoothie (per serving, assuming 2 servings):
| Nutrient | Amount per Serving |
|---|---|
| Calories | 400 |
| Protein | 4g |
| Fat | 42g |
| Carbohydrates | 4g |
| Fiber | 2g |
Tips for Customization
- Flavor Variations: Add a few drops of almond extract for a different flavor profile.
- Fruit Options: For a fruitier smoothie, consider adding a small handful of berries (keep in mind the carb count).
- Thicker Smoothie: For a thicker texture, use frozen coconut milk ice cubes instead of regular ice.
Storing Tips for the Recipe
This smoothie is best enjoyed fresh. However, if you have leftovers, you can store them in an airtight container in the refrigerator for up to 24 hours. Shake or stir before consuming, as separation may occur.
Conclusion
Creamy Keto Coconut Vanilla Smoothie is a rich and satisfying drink that fits perfectly into a ketogenic lifestyle. With its creamy texture and delightful flavor, it’s a great way to enjoy a nutritious and low-carb treat!
FAQs
Can I make this smoothie vegan?
Yes! Use coconut cream and unsweetened coconut milk, and skip the protein powder or use a plant-based protein powder.
Can I use a different sweetener?
Absolutely! Feel free to use any keto-friendly sweetener of your choice, such as stevia or monk fruit.
What can I pair with this smoothie?
This smoothie pairs well with low-carb snacks like nuts, cheese, or a small salad for a complete meal.
Creamy Keto Coconut Vanilla Smoothie Recipe
Ingredients
- For the Smoothie
- • 1 cup unsweetened coconut milk (canned or carton)
- • 1/2 cup heavy cream (or coconut cream for a dairy-free version)
- • 1 tablespoon coconut oil (optional, for added healthy fats)
- • 1 tablespoon vanilla extract
- • 1–2 tablespoons erythritol or your preferred keto-friendly sweetener (adjust to taste)
- • 1/2 teaspoon cinnamon (optional)
- • 1/2 cup ice cubes (for a chilled smoothie)
- Optional Add-ins
- • 1 tablespoon chia seeds (for added fiber)
- • 1 scoop vanilla protein powder (for extra protein)
- • 1/4 avocado (for creaminess and healthy fats)
Instructions
Step 1: Combine Ingredients
- Blend: In a blender, combine the coconut milk, heavy cream, coconut oil (if using), vanilla extract, sweetener, cinnamon (if using), and ice cubes.
- Optional Add-ins: If you’re adding chia seeds, protein powder, or avocado, include them in the blender as well.
Step 2: Blend Until Smooth
- Blend: Blend on high speed until all ingredients are well combined and the smoothie is creamy and smooth. If the smoothie is too thick, you can add a little more coconut milk to reach your desired consistency.
Step 3: Taste and Adjust
- Taste: Taste the smoothie and adjust the sweetness if needed by adding more sweetener.
Step 4: Serve
- Pour: Pour the smoothie into a glass and enjoy immediately. You can garnish with a sprinkle of cinnamon or shredded coconut if desired.
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