Ham and Cheese Butter Swim Biscuits are a savory and delicious treat that combines flaky biscuits with the rich flavors of ham and cheese. These biscuits are perfect for breakfast, brunch, or as a tasty side dish!

Ingredients

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon garlic powder (optional)
• 1 cup shredded cheese (such as cheddar or Swiss)
• 1 cup diced ham
• 1/4 cup unsalted butter (melted)
• 1 cup milk

Timing

Making Ham and Cheese Butter Swim Biscuits takes about 15 minutes for preparation and 20-25 minutes for baking.

Instructions

Step 1: Preheat the Oven

1. Preheat Oven: Preheat your oven to 450°F (232°C).

Step 2: Prepare the Biscuit Mixture

1. Mix Dry Ingredients: In a large mixing bowl, whisk together the flour, baking powder, salt, and garlic powder (if using).
2. Add Cheese and Ham: Stir in the shredded cheese and diced ham until evenly distributed.

Step 3: Combine Wet Ingredients

1. Mix Wet Ingredients: In a separate bowl, combine the melted butter and milk. Pour this mixture into the dry ingredients and stir until just combined. Do not overmix; it’s okay if there are a few lumps.

Step 4: Bake the Biscuits

1. Prepare Baking Dish: Pour about 1/4 cup of melted butter into a 9×13-inch baking dish.
2. Add Biscuit Batter: Spoon the biscuit batter into the baking dish over the melted butter. The batter will float on top of the butter.
3. Bake: Bake in the preheated oven for 20-25 minutes, or until the biscuits are golden brown and cooked through.

Step 5: Serve

1. Cool Slightly: Remove from the oven and let cool for a few minutes.
2. Enjoy: Cut into squares and serve warm. Enjoy your Ham and Cheese Butter Swim Biscuits as a delightful snack or side dish!

Nutritional Information

Here’s a quick overview of the nutritional content of Ham and Cheese Butter Swim Biscuits (per biscuit, based on 12 servings):

Nutrient	Amount per Serving
Calories	180
Protein	6g
Fat	10g
Carbohydrates	16g
Fiber	0g
Sugar	1g

Tips for Customization

• Cheese Variations: Try different cheeses like pepper jack for a spicy kick or mozzarella for a milder flavor.
• Herb Additions: Add fresh or dried herbs like thyme or chives for extra flavor.
• Vegetable Additions: Incorporate chopped green onions or bell peppers for added texture and nutrition.

Conclusion

Ham and Cheese Butter Swim Biscuits are a delightful combination of flavors and textures, making them a perfect addition to any meal. They are easy to prepare and sure to be a hit with family and friends!