Have you ever found yourself searching for the perfect appetizer that’s both delicious and simple to prepare? Ham & Cream Cheese Cucumber Rolls might just be the answer! These delightful bites combine the crispness of fresh cucumbers with the savory richness of cream cheese and ham. According to recent culinary surveys, 75% of home cooks prefer recipes that are quick to prepare yet impressively flavorful. In this post, we’ll explore how to make these delightful rolls, perfect for any gathering or a light snack.

Ingredients List

Creating Ham & Cream Cheese Cucumber Rolls requires just a few simple ingredients that come together to create a refreshing dish. Here’s what you’ll need:

Essential Ingredients:

• 2 large cucumbers: Choose firm, fresh cucumbers for the best texture.
• 8 ounces cream cheese (softened): Provides a rich and creamy filling.
• 8 ounces sliced ham: Opt for your favorite variety, such as smoked or honey ham.
• 1 tablespoon fresh dill (chopped): Adds a burst of flavor and freshness.
• 1 teaspoon garlic powder: Enhances the overall taste.
• Salt and pepper (to taste): Essential for seasoning.

Potential Substitutions:

• Cream Cheese: Use Greek yogurt for a lighter option.
• Ham: Substitute with turkey or chicken slices for a healthier alternative.
• Fresh Dill: Dried dill can be used in a pinch, but fresh is preferred for flavor.

Step-by-Step Instructions

Step 1: Prepare the Cucumbers

Start by washing the cucumbers thoroughly. Slice them into long strips, about 1/4 inch thick. Using a vegetable peeler can help create thinner slices if desired. The goal is to have flexible strips that can easily roll without breaking.

Step 2: Make the Cream Cheese Filling

In a medium bowl, combine 8 ounces of softened cream cheese, 1 tablespoon of chopped fresh dill, and 1 teaspoon of garlic powder. Mix well until the ingredients are fully incorporated. Season with salt and pepper to taste.

Step 3: Assemble the Rolls

Lay out a cucumber strip on a clean surface. Spread a thin layer of the cream cheese mixture over the cucumber. Place a slice of ham on top of the cream cheese, then gently roll the cucumber from one end to the other, securing the filling inside.

Step 4: Chill (Optional)

For enhanced flavor, place the rolls in the refrigerator for about 30 minutes. This step helps the flavors meld together and makes the rolls easier to slice.

Step 5: Slice and Serve

Once chilled, remove the rolls from the refrigerator. Using a sharp knife, slice each roll into bite-sized pieces. Arrange them on a serving platter and garnish with extra dill if desired.

Nutritional Information

Here’s a detailed look at the nutritional content for one serving of Ham & Cream Cheese Cucumber Rolls (approximately 3 rolls):

Nutrient	Amount per Serving
Calories	150
Total Fat	10g
Saturated Fat	4g
Cholesterol	30mg
Sodium	600mg
Total Carbohydrates	6g
Dietary Fiber	1g
Sugars	2g
Protein	10g

Note: Nutritional values may vary based on specific ingredient brands and quantities.

Healthier Alternatives for the Recipe

To enhance the nutritional profile of your Ham & Cream Cheese Cucumber Rolls, consider these modifications:

• Use Low-Fat Cream Cheese: This reduces calories and fat content.
• Add More Vegetables: Incorporate sliced bell peppers or carrots for added crunch and nutrition.
• Whole Grain Wraps: Instead of cucumbers, use whole grain wraps for a different texture and flavor.

Serving Suggestions

Ham & Cream Cheese Cucumber Rolls are versatile and can be served in various appealing ways:

• As an Appetizer: Perfect for parties or gatherings; serve with toothpicks for easy eating.
• On a Platter: Arrange on a colorful platter with a variety of dips, such as hummus or ranch dressing.
• For Lunch: Pair with a light salad for a refreshing meal.

Common Mistakes to Avoid

To ensure your Ham & Cream Cheese Cucumber Rolls turn out perfectly, keep these common pitfalls in mind:

• Using Overripe Cucumbers: Choose firm cucumbers to prevent sogginess.
• Skipping the Chilling Step: Chilling enhances flavor and makes slicing easier.
• Overfilling: Be cautious not to add too much filling, as it can cause the rolls to burst.

Storing Tips for the Recipe

To maintain the freshness of your Ham & Cream Cheese Cucumber Rolls, follow these storage tips:

• Refrigeration: Store leftovers in an airtight container in the refrigerator for up to 2 days.
• Prepping Ahead: You can prepare the rolls a few hours in advance; just wait to slice them until you’re ready to serve.
• Freezing: It’s not recommended to freeze these rolls as cucumbers tend to become mushy upon thawing.

Conclusion

In summary, Ham & Cream Cheese Cucumber Rolls are a delightful and refreshing appetizer that combines simple ingredients into a deliciously satisfying dish. With minimal preparation time and endless customization options, these rolls are perfect for any occasion. Try this recipe today, and don’t forget to share your feedback in the comments section below. Subscribe for more delicious updates!

FAQs

Can I make these rolls ahead of time?

Yes! You can prepare the rolls a few hours in advance. Just keep them refrigerated until you’re ready to serve.

What can I substitute for ham?

You can use turkey, chicken, or even a plant-based deli meat for a lighter or vegetarian option.

How do I make the rolls spicier?

Add a dash of cayenne pepper or some sliced jalapeños to the cream cheese mixture for an extra kick.