Marry Me Chicken is a creamy, flavorful chicken dish that features tender chicken breasts cooked in a rich sun-dried tomato and cream sauce. This romantic dish is perfect for impressing your loved ones on special occasions or date nights!
Ingredients
- 4 boneless, skinless chicken breasts
- Salt and pepper (to taste)
- 2 tablespoons olive oil
- 1 teaspoon Italian seasoning
- 3 cloves garlic (minced)
- 1/2 cup sun-dried tomatoes (chopped)
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1 teaspoon dried basil (or fresh basil for garnish)
- Fresh parsley (for garnish, optional)
Timing
Making Marry Me Chicken takes about 10 minutes for preparation and 25 minutes for cooking.
Instructions
Step 1: Prepare the Chicken
- Season Chicken: Season the chicken breasts with salt, pepper, and Italian seasoning on both sides.
- Heat Oil: In a large skillet over medium-high heat, heat the olive oil.
Step 2: Cook the Chicken
- Sear Chicken: Add the chicken breasts to the skillet and sear for about 5-7 minutes on each side, or until golden brown and cooked through. Remove the chicken from the skillet and set aside.
Step 3: Make the Cream Sauce
- Sauté Garlic: In the same skillet, add the minced garlic and sauté for about 30 seconds until fragrant.
- Add Sun-Dried Tomatoes: Stir in the chopped sun-dried tomatoes and cook for another minute.
- Add Cream and Cheese: Pour in the heavy cream and add the grated Parmesan cheese. Stir well to combine and bring to a simmer.
Step 4: Combine and Cook
- Return Chicken: Return the seared chicken breasts to the skillet and spoon the sauce over them. Simmer for about 5 minutes until the sauce thickens slightly and the chicken is heated through.
- Add Basil: Stir in dried basil and adjust seasoning with salt and pepper if needed.
Step 5: Serve
- Garnish: Serve the chicken hot, garnished with fresh parsley and additional Parmesan cheese if desired. This dish pairs beautifully with pasta, rice, or a fresh salad.
Nutritional Information
Here’s a quick overview of the nutritional content of Marry Me Chicken (per serving, based on 4 servings):
| Nutrient | Amount per Serving |
|---|---|
| Calories | 420 |
| Protein | 36g |
| Fat | 28g |
| Carbohydrates | 8g |
| Fiber | 1g |
| Sugar | 2g |
Tips for Customization
- Add Vegetables: Incorporate spinach, mushrooms, or bell peppers into the sauce for added nutrition and flavor.
- Spice It Up: Add a pinch of red pepper flakes to the cream sauce for a bit of heat.
- Different Cheeses: Try using goat cheese or mozzarella for a different flavor profile.
Conclusion
Marry Me Chicken is a deliciously creamy and comforting dish that is sure to impress anyone at the dinner table. With its rich flavors and beautiful presentation, it’s perfect for special occasions or a cozy dinner at home. Enjoy this delightful recipe!
Marry Me Chicken Recipe
Ingredients
- • 4 boneless, skinless chicken breasts
- • Salt and pepper (to taste)
- • 2 tablespoons olive oil
- • 1 teaspoon Italian seasoning
- • 3 cloves garlic (minced)
- • 1/2 cup sun-dried tomatoes (chopped)
- • 1 cup heavy cream
- • 1/2 cup grated Parmesan cheese
- • 1 teaspoon dried basil
- • Fresh parsley (for garnish, optional)
Instructions
Step 1: Prepare the Chicken
1. Season the chicken breasts with salt, pepper, and Italian seasoning on both sides.
2. In a large skillet over medium-high heat, heat the olive oil.
Step 2: Cook the Chicken
1. Add the chicken breasts to the skillet and sear for about 5–7 minutes on each side, or until golden brown and cooked through.
2. Remove the chicken from the skillet and set aside.
Step 3: Make the Cream Sauce
1. In the same skillet, add the minced garlic and sauté for about 30 seconds until fragrant.
2. Stir in the chopped sun-dried tomatoes and cook for another minute.
3. Pour in the heavy cream and add the grated Parmesan cheese. Stir well to combine and bring to a simmer.
Step 4: Combine and Cook
1. Return the seared chicken breasts to the skillet and spoon the sauce over them. Simmer for about 5 minutes until the sauce thickens slightly and the chicken is heated through.
2. Stir in dried basil and adjust seasoning with salt and pepper if needed.
Step 5: Serve
1. Serve the chicken hot, garnished with fresh parsley and additional Parmesan cheese if desired.
