No Bake Brownie Bites are a delicious and easy-to-make treat that satisfies your chocolate cravings without the need for baking. These bites are made with wholesome ingredients and are perfect for a quick snack, dessert, or energy boost. They’re gluten-free, vegan, and packed with flavor!
Ingredients
- 1 cup dates, pitted
- 1 cup walnuts (or almonds)
- 1/2 cup cocoa powder
- 1/4 cup almond butter (or peanut butter)
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/4 cup chocolate chips (optional, for added sweetness)
- Chopped nuts or shredded coconut (optional, for rolling)
Timing
Making No Bake Brownie Bites takes about 15 minutes for preparation and chilling.
Instructions
Step 1: Prepare the Mixture
- Process Dates and Nuts: In a food processor, combine the pitted dates and walnuts. Pulse until the mixture is finely chopped and sticky.
- Add Cocoa and Other Ingredients: Add the cocoa powder, almond butter, vanilla extract, and salt to the mixture. Process until everything is well combined and forms a dough-like consistency. If the mixture is too dry, you can add a teaspoon of water or more almond butter.
- Mix in Chocolate Chips: If using, fold in the chocolate chips with a spatula or by pulsing a few times in the food processor.
Step 2: Form the Bites
- Shape the Mixture: Using your hands, take small portions of the mixture and roll them into bite-sized balls (about 1 inch in diameter).
- Optional Coating: If desired, roll the brownie bites in chopped nuts or shredded coconut for added texture and flavor.
Step 3: Chill and Serve
- Chill: Place the brownie bites on a plate or in an airtight container and refrigerate for at least 30 minutes to firm up.
- Serve: Enjoy chilled or at room temperature. Store any leftovers in the refrigerator for up to 1 week.

Nutritional Information
Here’s a quick overview of the nutritional content of No Bake Brownie Bites (per bite, based on 12 bites):
| Nutrient | Amount per Serving |
|---|---|
| Calories | 100 |
| Protein | 3g |
| Fat | 6g |
| Carbohydrates | 10g |
| Sugar | 5g |
Tips for Customization
- Nut Variations: Substitute walnuts with any nut or seed of your choice, such as pecans, cashews, or sunflower seeds.
- Flavor Additions: Add a pinch of cinnamon or a tablespoon of coffee for an extra flavor boost.
- Sweetness Level: Adjust the number of dates based on your desired sweetness level.
Storage Instructions
Store the No Bake Brownie Bites in an airtight container in the refrigerator for up to 1 week. They can also be frozen for longer storage; just thaw before enjoying.
Conclusion
No Bake Brownie Bites are a quick, healthy, and indulgent treat that you can whip up in no time. With their rich chocolate flavor and satisfying texture, they’re perfect for satisfying your sweet tooth without the guilt!
No Bake Brownie Bites Recipe
Ingredients
- • 1 cup dates, pitted
- • 1 cup walnuts (or almonds)
- • 1/2 cup cocoa powder
- • 1/4 cup almond butter (or peanut butter)
- • 1 teaspoon vanilla extract
- • 1/4 teaspoon salt
- • 1/4 cup chocolate chips (optional)
- • Chopped nuts or shredded coconut (optional, for rolling)
Instructions
- Process Dates and Nuts: In a food processor, combine the pitted dates and walnuts. Pulse until the mixture is finely chopped and sticky.
- Add Cocoa and Other Ingredients: Add the cocoa powder, almond butter, vanilla extract, and salt to the mixture. Process until everything is well combined and forms a dough-like consistency. If the mixture is too dry, you can add a teaspoon of water or more almond butter.
- Mix in Chocolate Chips: If using, fold in the chocolate chips with a spatula or by pulsing a few times in the food processor.
- Shape the Mixture: Using your hands, take small portions of the mixture and roll them into bite-sized balls (about 1 inch in diameter).
- Optional Coating: If desired, roll the brownie bites in chopped nuts or shredded coconut.
- Chill: Place the brownie bites on a plate or in an airtight container and refrigerate for at least 30 minutes to firm up.
- Serve: Enjoy chilled or at room temperature. Store leftovers in the refrigerator for up to 1 week.
Step 1: Prepare the Mixture
Step 2: Form the Bites
Step 3: Chill and Serve
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