Smoky Gouda Bacon Dip Delight is a rich and creamy dip that combines the flavors of smoky gouda cheese and crispy bacon. This indulgent dip is perfect for parties, game days, or any gathering where you want to impress your guests with a delicious low-carb snack!
Ingredients
- 8 ounces smoked gouda cheese (shredded)
- 8 ounces cream cheese (softened)
- 1/2 cup sour cream
- 1 cup cooked bacon (crumbled)
- 1/4 cup green onions (chopped, plus more for garnish)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- Salt and pepper (to taste)
Timing
Making Smoky Gouda Bacon Dip Delight takes about 10 minutes for preparation and 20 minutes for baking.
Instructions
Step 1: Preheat the Oven
- Preheat Oven: Preheat your oven to 350°F (175°C).
Step 2: Mix the Ingredients
- Combine Ingredients: In a large mixing bowl, combine the shredded smoked gouda cheese, softened cream cheese, sour cream, crumbled bacon, chopped green onions, garlic powder, onion powder, smoked paprika, salt, and pepper.
- Mix Well: Stir until all ingredients are well combined and creamy.
Step 3: Transfer to Baking Dish
- Spread Mixture: Transfer the dip mixture to a greased baking dish and spread it evenly.
Step 4: Bake
- Bake: Place in the preheated oven and bake for 20 minutes, or until the dip is hot and bubbly.
Step 5: Serve
- Garnish and Serve: Remove from the oven and let it cool slightly. Garnish with additional chopped green onions if desired. Serve warm with low-carb crackers, vegetable sticks, or your favorite dipping options.

Nutritional Information
Here’s a quick overview of the nutritional content of Smoky Gouda Bacon Dip Delight (per serving, based on 8 servings):
| Nutrient | Amount per Serving |
|---|---|
| Calories | 200 |
| Protein | 10g |
| Fat | 18g |
| Carbohydrates | 3g |
| Fiber | 0g |
| Sugar | 1g |
Tips for Customization
- Add More Flavors: Incorporate diced jalapeños or red pepper flakes for a spicy kick.
- Different Cheeses: Experiment with other cheeses like cheddar or cream cheese for varied flavors.
- Serving Options: Serve with low-carb tortilla chips or sliced bell peppers for dipping.
Storage Instructions
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.
Conclusion
Smoky Gouda Bacon Dip Delight is a creamy and flavorful dip that’s sure to be a hit at any gathering. With its combination of smoky gouda and crispy bacon, this dip is both satisfying and perfect for a low-carb lifestyle!
Smoky Gouda Bacon Dip Delight Recipe
Ingredients
- • 8 ounces smoked gouda cheese (shredded)
- • 8 ounces cream cheese (softened)
- • 1/2 cup sour cream
- • 1 cup cooked bacon (crumbled)
- • 1/4 cup green onions (chopped, plus more for garnish)
- • 1 teaspoon garlic powder
- • 1 teaspoon onion powder
- • 1/2 teaspoon smoked paprika
- • Salt and pepper (to taste)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded smoked gouda cheese, softened cream cheese, sour cream, crumbled bacon, chopped green onions, garlic powder, onion powder, smoked paprika, salt, and pepper.
- Stir until all ingredients are well combined and creamy.
- Transfer the dip mixture to a greased baking dish and spread it evenly.
- Place in the preheated oven and bake for 20 minutes, or until the dip is hot and bubbly.
- Remove from the oven and let it cool slightly. Garnish with additional chopped green onions if desired. Serve warm with low-carb crackers, vegetable sticks, or your favorite dipping options.
Step 1: Preheat the Oven
Step 2: Mix the Ingredients
Step 3: Transfer to Baking Dish
Step 4: Bake
Step 5: Serve
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