Tiramisu Truffles are a delightful no-bake dessert that captures the classic flavors of tiramisu in a bite-sized treat. These truffles are made with mascarpone cheese, coffee, and cocoa powder, making them a perfect indulgence for coffee lovers.

Ingredients

For the Truffles:

• 1 cup mascarpone cheese
• 1 cup heavy cream
• 1/2 cup powdered sugar
• 1 teaspoon vanilla extract
• 1/2 cup strong brewed coffee (cooled)
• 1 tablespoon coffee liqueur (optional)
• 1 1/2 cups graham cracker crumbs
• 1/4 cup cocoa powder (for dusting)

Timing

Making Tiramisu Truffles takes about 15 minutes for preparation and 2 hours for chilling.

Instructions

Step 1: Prepare the Filling

1. Whip Cream: In a mixing bowl, whip the heavy cream until soft peaks form.
2. Mix Mascarpone: In another bowl, combine the mascarpone cheese, powdered sugar, vanilla extract, brewed coffee, and coffee liqueur (if using). Mix until smooth and creamy.
3. Fold Together: Gently fold the whipped cream into the mascarpone mixture until well combined. Be careful not to deflate the whipped cream.

Step 2: Add the Graham Cracker Crumbs

1. Incorporate Crumbs: Gradually fold in the graham cracker crumbs until evenly distributed throughout the mixture.

Step 3: Chill the Mixture

1. Chill: Cover the mixture and refrigerate for about 1-2 hours until it is firm enough to scoop.

Step 4: Form the Truffles

1. Scoop and Roll: Once chilled, use a small cookie scoop or spoon to scoop out portions of the mixture. Roll each portion into a ball using your hands.
2. Dust with Cocoa: Roll each truffle in cocoa powder to coat. Place the coated truffles on a baking sheet lined with parchment paper.

Step 5: Serve

1. Chill Again: Refrigerate the truffles for another 30 minutes to firm up before serving.
2. Enjoy: Serve chilled and enjoy your delicious Tiramisu Truffles!

Step 6: Dig In

1. Savor the Flavor: Enjoy these rich and creamy truffles as a delightful dessert!

Nutritional Information

Here’s a quick overview of the nutritional content of Tiramisu Truffles (per truffle, based on 12 servings):

Nutrient	Amount per Serving
Calories	150
Protein	2g
Fat	10g
Carbohydrates	14g
Fiber	0g
Sugar	7g

Tips for Customization

• Flavor Variations: Add a splash of vanilla or almond extract for different flavor profiles.
• Coating Options: Instead of cocoa powder, consider rolling the truffles in finely chopped nuts, chocolate sprinkles, or powdered sugar.
• Liqueur Alternatives: If you prefer a non-alcoholic version, you can omit the coffee liqueur and use more brewed coffee for flavor.

Conclusion

Tiramisu Truffles are a fun and delicious twist on the classic Italian dessert. With their rich flavors and creamy texture, these truffles are perfect for any occasion or as a sweet treat to enjoy at home. Enjoy this delightful recipe!