Turkey Cranberry Melt Sliders Recipe

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Turkey Cranberry Melt Sliders are delicious and easy-to-make sandwiches featuring tender turkey, tangy cranberry sauce, and melted cheese on soft slider buns. These sliders are perfect for game day, holiday gatherings, or a quick weeknight dinner!

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Ingredients

For the Sliders:

  • 12 slider rolls (such as Hawaiian rolls or dinner rolls)
  • 1 lb sliced turkey breast (deli meat)
  • 1 cup cranberry sauce (homemade or store-bought)
  • 6 slices Swiss cheese (or cheddar cheese)
  • 1/4 cup mayonnaise (optional)
  • 2 tablespoons Dijon mustard (optional)

For the Topping:

  • 1/4 cup unsalted butter (melted)
  • 1 teaspoon garlic powder
  • 1 teaspoon dried parsley
  • 1/2 teaspoon onion powder

Timing

Making Turkey Cranberry Melt Sliders takes about 10 minutes for preparation and 15-20 minutes for baking.

Instructions

Step 1: Prepare the Sliders

  1. Preheat Oven: Preheat your oven to 350°F (175°C).
  2. Slice Rolls: Carefully slice the entire pack of slider rolls in half horizontally, keeping the tops and bottoms connected.
  3. Spread Condiments: If using, spread mayonnaise and Dijon mustard on the bottom half of the rolls.

Step 2: Assemble the Sliders

  1. Layer Ingredients: Layer the sliced turkey evenly over the bottom half of the rolls. Spread cranberry sauce over the turkey, then top with slices of Swiss cheese.
  2. Add Top Half: Place the top half of the rolls back on the sliders.

Step 3: Prepare the Topping

  1. Mix Topping Ingredients: In a small bowl, combine the melted butter, garlic powder, dried parsley, and onion powder.
  2. Brush Topping: Brush the butter mixture generously over the tops of the slider rolls.

Step 4: Bake

  1. Bake Sliders: Place the assembled sliders in a baking dish and cover with aluminum foil. Bake in the preheated oven for 15 minutes. Remove the foil and bake for an additional 5-10 minutes, or until the cheese is melted and the tops are golden brown.

Step 5: Serve

  1. Slice and Serve: Remove from the oven and let cool slightly. Slice the sliders along the seams and serve warm.
  2. Enjoy: Enjoy these delicious turkey cranberry melt sliders as a tasty appetizer or main dish!

Nutritional Information

Here’s a quick overview of the nutritional content of Turkey Cranberry Melt Sliders (per slider, based on 12 servings):

NutrientAmount per Slider
Calories220
Protein10g
Fat12g
Carbohydrates20g
Fiber1g
Sugar3g

Tips for Customization

  • Cheese Variations: Substitute Swiss cheese with provolone, gouda, or cheddar for different flavors.
  • Add Veggies: Include fresh spinach or arugula for added greens and freshness.
  • Spice It Up: Add sliced jalapeños or a dash of hot sauce for a spicy kick.

Conclusion

Turkey Cranberry Melt Sliders are a delightful combination of savory turkey, sweet cranberry, and melted cheese, all nestled in soft rolls. Perfect for any occasion, these sliders are sure to be a hit with family and friends. Enjoy this delightful recipe!

Turkey Cranberry Melt Sliders Recipe

Turkey Cranberry Melt Sliders Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

Ingredients

  • For the Sliders:
  • • 12 slider rolls (such as Hawaiian rolls or dinner rolls)
  • • 1 lb sliced turkey breast (deli meat)
  • • 1 cup cranberry sauce (homemade or store-bought)
  • • 6 slices Swiss cheese (or cheddar cheese)
  • • 1/4 cup mayonnaise (optional)
  • • 2 tablespoons Dijon mustard (optional)
  • For the Topping:
  • • 1/4 cup unsalted butter (melted)
  • • 1 teaspoon garlic powder
  • • 1 teaspoon dried parsley
  • • 1/2 teaspoon onion powder

Instructions

    Step 1: Prepare the Sliders

    1. Preheat Oven: Preheat your oven to 350°F (175°C).
    2. Slice Rolls: Carefully slice the entire pack of slider rolls in half horizontally, keeping the tops and bottoms connected.
    3. Spread Condiments: If using, spread mayonnaise and Dijon mustard on the bottom half of the rolls.

    Step 2: Assemble the Sliders

    1. Layer Ingredients: Layer the sliced turkey evenly over the bottom half of the rolls. Spread cranberry sauce over the turkey, then top with slices of Swiss cheese.
    2. Add Top Half: Place the top half of the rolls back on the sliders.

    Step 3: Prepare the Topping

    1. Mix Topping Ingredients: In a small bowl, combine the melted butter, garlic powder, dried parsley, and onion powder.
    2. Brush Topping: Brush the butter mixture generously over the tops of the slider rolls.

    Step 4: Bake

    1. Bake Sliders: Place the assembled sliders in a baking dish and cover with aluminum foil. Bake in the preheated oven for 15 minutes. Remove the foil and bake for an additional 5-10 minutes, or until the cheese is melted and the tops are golden brown.

    Step 5: Serve

    1. Slice and Serve: Remove from the oven and let cool slightly. Slice the sliders along the seams and serve warm.
    2. Enjoy: Enjoy these delicious turkey cranberry melt sliders as a tasty appetizer or main dish!

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