Banana & Nutella Frozen Yogurt Bark Recipe

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Banana & Nutella Frozen Yogurt Bark is a delicious and healthy treat that combines creamy yogurt, sweet bananas, and rich Nutella. This easy-to-make dessert is perfect for satisfying your sweet tooth while keeping things light and refreshing!

Ingredients

  • 2 cups plain Greek yogurt (or your favorite yogurt)
  • 1/4 cup honey (or maple syrup, for sweetness)
  • 1 large banana, sliced
  • 1/3 cup Nutella
  • 1/4 cup chopped nuts (such as walnuts or almonds, optional)
  • 1/4 cup mini chocolate chips (optional)
  • Pinch of salt (optional)

Timing

Making Banana & Nutella Frozen Yogurt Bark takes about 10 minutes for preparation and at least 3-4 hours for freezing.

Instructions

Step 1: Prepare the Yogurt Mixture

  1. Mix Yogurt and Honey: In a medium bowl, combine the Greek yogurt and honey. Stir until well blended. If desired, add a pinch of salt for extra flavor.

Step 2: Spread the Yogurt

  1. Line a Baking Sheet: Line a baking sheet with parchment paper or a silicone mat.
  2. Spread Yogurt: Pour the yogurt mixture onto the prepared baking sheet and spread it into an even layer, about 1/4 inch thick.

Step 3: Add Toppings

  1. Add Banana Slices: Evenly distribute the banana slices over the yogurt layer.
  2. Drizzle Nutella: Using a spoon or a small piping bag, drizzle Nutella over the top of the yogurt and bananas. You can swirl it in lightly with a knife for a marbled effect.
  3. Sprinkle Nuts and Chocolate Chips: If using, sprinkle the chopped nuts and mini chocolate chips over the top.

Step 4: Freeze

  1. Freeze: Place the baking sheet in the freezer and freeze for at least 3-4 hours, or until the yogurt bark is completely firm.

Step 5: Break and Serve

  1. Break into Pieces: Once frozen, remove the bark from the freezer. Let it sit for a few minutes to soften slightly, then break it into pieces.
  2. Enjoy: Serve immediately or store any leftovers in an airtight container in the freezer.

Nutritional Information

Here’s a quick overview of the nutritional content of Banana & Nutella Frozen Yogurt Bark (per serving, based on 8 servings):

NutrientAmount per Serving
Calories150
Protein5g
Fat7g
Carbohydrates20g
Sugar10g

Tips for Customization

  • Fruit Variations: Substitute bananas with other fruits like strawberries, blueberries, or raspberries for different flavors.
  • Nutella Alternatives: Use almond butter or peanut butter instead of Nutella for a different nutty flavor.
  • Add Spices: Sprinkle a bit of cinnamon or cocoa powder over the top before freezing for added flavor.

Storage Instructions

Store any leftover frozen yogurt bark in an airtight container in the freezer for up to 2 weeks.

Conclusion

Banana & Nutella Frozen Yogurt Bark is a fun and easy dessert that’s perfect for warm days or as a healthy snack. With its creamy texture and delicious flavors, this treat is sure to be a hit!

FAQs

Can I make this bark ahead of time?

Yes, you can make it a few days in advance and keep it stored in the freezer until ready to serve.

Is this recipe suitable for kids?

Absolutely! This treat is a great way to get kids involved in the kitchen, and they’ll love the combination of flavors.

Banana & Nutella Frozen Yogurt Bark Recipe

Banana & Nutella Frozen Yogurt Bark Recipe

Prep Time: 10 minutes
Cook Time: 3 hours
Total Time: 3 hours 10 minutes

Ingredients

  • • 2 cups plain Greek yogurt (or your favorite yogurt)
  • • 1/4 cup honey (or maple syrup, for sweetness)
  • • 1 large banana, sliced
  • • 1/3 cup Nutella
  • • 1/4 cup chopped nuts (such as walnuts or almonds, optional)
  • • 1/4 cup mini chocolate chips (optional)
  • • Pinch of salt (optional)

Instructions

    Step 1: Prepare the Yogurt Mixture

  • Mix Yogurt and Honey: In a medium bowl, combine the Greek yogurt and honey. Stir until well blended. If desired, add a pinch of salt for extra flavor.

Step 2: Spread the Yogurt

  • Line a Baking Sheet: Line a baking sheet with parchment paper or a silicone mat.
  • Spread Yogurt: Pour the yogurt mixture onto the prepared baking sheet and spread it into an even layer, about 1/4 inch thick.

Step 3: Add Toppings

  • Add Banana Slices: Evenly distribute the banana slices over the yogurt layer.
  • Drizzle Nutella: Using a spoon or a small piping bag, drizzle Nutella over the top of the yogurt and bananas. You can swirl it in lightly with a knife for a marbled effect.
  • Sprinkle Nuts and Chocolate Chips: If using, sprinkle the chopped nuts and mini chocolate chips over the top.

Step 4: Freeze

  • Freeze: Place the baking sheet in the freezer and freeze for at least 3-4 hours, or until the yogurt bark is completely firm.

Step 5: Break and Serve

  • Break into Pieces: Once frozen, remove the bark from the freezer. Let it sit for a few minutes to soften slightly, then break it into pieces.
  • Enjoy: Serve immediately or store any leftovers in an airtight container in the freezer.

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