Cheesy Garlic Pull-Apart Bread is a delicious, shareable appetizer or side dish that combines the flavors of garlic, cheese, and buttery goodness. This bread is perfect for gatherings and pairs wonderfully with soups and salads!

Ingredients

• 1 loaf of crusty bread (such as French or Italian)
• 1/2 cup unsalted butter (melted)
• 4 cloves garlic (minced)
• 1 teaspoon dried parsley (or 1 tablespoon fresh parsley, chopped)
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 1 1/2 cups shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• Optional: Extra herbs for garnish (like basil or chives)

Timing

Making Cheesy Garlic Pull-Apart Bread takes about 15 minutes for preparation and 20 minutes for baking.

Instructions

Step 1: Preheat the Oven

1. Preheat Oven: Preheat your oven to 350°F (175°C).

Step 2: Prepare the Bread

1. Cut the Bread: Using a serrated knife, make vertical cuts in the bread about 1 inch apart, being careful not to cut all the way through the bottom. Then, make horizontal cuts to create a grid pattern.
2. Mix Butter and Garlic: In a small bowl, combine the melted butter, minced garlic, dried parsley, dried oregano, and salt.

Step 3: Assemble the Bread

1. Brush the Mixture: Carefully spread the garlic butter mixture between the cuts in the bread, ensuring it seeps into the cracks.
2. Add Cheese: Stuff the shredded mozzarella and grated Parmesan cheese into the cuts of the bread, making sure to distribute it evenly.

Step 4: Bake the Bread

1. Wrap in Foil: Wrap the bread in aluminum foil and place it on a baking sheet.
2. Bake: Bake in the preheated oven for 15 minutes. Then, unwrap the foil and bake for an additional 5-10 minutes until the cheese is melted and bubbly, and the bread is golden.

Step 5: Serve

1. Garnish and Enjoy: Remove from the oven and let it cool slightly. Garnish with extra herbs if desired, then serve warm for pulling apart and enjoying!

Nutritional Information

Here’s a quick overview of the nutritional content of Cheesy Garlic Pull-Apart Bread (per serving, based on 8 servings):

Nutrient	Amount per Serving
Calories	250
Protein	8g
Fat	15g
Carbohydrates	24g
Fiber	1g
Sugar	1g

Tips for Customization

• Cheese Variations: Experiment with different cheeses like cheddar, gouda, or pepper jack for varied flavors.
• Add-Ins: Add cooked bacon bits or chopped green onions for extra flavor.
• Herb Options: Fresh herbs like thyme or rosemary can enhance the flavor profile.

Conclusion

Cheesy Garlic Pull-Apart Bread is a crowd-pleasing dish that’s easy to make and incredibly delicious. Its cheesy, garlicky goodness makes it an irresistible addition to any meal or gathering!