Creamy Sun-Dried Tomato Gnocchi is a delicious and comforting dish that features pillowy gnocchi tossed in a rich and creamy sauce made with sun-dried tomatoes, garlic, and fresh basil. This quick and easy recipe is perfect for a weeknight dinner or a special occasion.

Ingredients

• 1 pound gnocchi (store-bought or homemade)
• 2 tablespoons olive oil
• 3 cloves garlic (minced)
• 1 cup sun-dried tomatoes (packed in oil, drained and chopped)
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 1 teaspoon Italian seasoning
• Salt and pepper (to taste)
• Fresh basil leaves (for garnish)
• Optional: Red pepper flakes (for a bit of heat)

Timing

Making Creamy Sun-Dried Tomato Gnocchi takes about 10 minutes for preparation and 15-20 minutes for cooking.

Instructions

Step 1: Cook the Gnocchi

1. Boil Water: In a large pot, bring salted water to a boil. Add the gnocchi and cook according to package instructions until they float to the surface, usually about 2-3 minutes. Drain and set aside.

Step 2: Prepare the Sauce

1. Heat Olive Oil: In a large skillet, heat the olive oil over medium heat.
2. Sauté Garlic: Add the minced garlic and sauté for about 30 seconds until fragrant.
3. Add Sun-Dried Tomatoes: Stir in the chopped sun-dried tomatoes and cook for another 2-3 minutes.
4. Add Cream: Pour in the heavy cream and bring to a gentle simmer. Stir in the grated Parmesan cheese and Italian seasoning, mixing until the cheese is melted and the sauce is creamy.
5. Season: Add salt and pepper to taste. If you like a bit of heat, sprinkle in some red pepper flakes.

Step 3: Combine Gnocchi and Sauce

1. Add Gnocchi: Gently fold the cooked gnocchi into the sauce, coating them evenly.
2. Heat Through: Cook for an additional 2-3 minutes until everything is heated through.

Step 4: Serve

1. Plate the Dish: Serve the creamy sun-dried tomato gnocchi in bowls.
2. Garnish: Top with fresh basil leaves and additional grated Parmesan cheese if desired.
3. Enjoy: Enjoy your delicious Creamy Sun-Dried Tomato Gnocchi warm!

Nutritional Information

Here’s a quick overview of the nutritional content of Creamy Sun-Dried Tomato Gnocchi (per serving, based on 4 servings):

Nutrient	Amount per Serving
Calories	480
Protein	14g
Fat	30g
Carbohydrates	42g
Fiber	2g
Sugar	3g

Tips for Customization

• Add Protein: Incorporate cooked chicken, shrimp, or Italian sausage for a heartier meal.
• Vegetable Additions: Toss in fresh spinach or kale for added nutrition and color.
• Herb Variations: Experiment with different herbs like thyme or oregano for varied flavors.

Conclusion

Creamy Sun-Dried Tomato Gnocchi is a rich and satisfying dish that combines the comforting texture of gnocchi with a luscious creamy sauce. Perfect for any occasion, this recipe is sure to become a favorite in your household. Enjoy this delightful recipe!