Garlic Butter Shrimp is a quick and flavorful dish that features succulent shrimp sautéed in a rich garlic butter sauce. This dish is perfect as an appetizer, over pasta, or served with crusty bread to soak up the delicious sauce.

Ingredients

• 1 pound large shrimp, peeled and deveined
• 4 tablespoons unsalted butter
• 4 cloves garlic, minced
• 1 teaspoon red pepper flakes (optional, for heat)
• Salt and pepper to taste
• 1 tablespoon fresh lemon juice
• 2 tablespoons fresh parsley, chopped (for garnish)
• Cooked pasta or rice (for serving, optional)

Timing

Making the Garlic Butter Shrimp takes about 10 minutes for preparation and 10 minutes for cooking.

Instructions

Step 1: Prepare the Shrimp

1. Season Shrimp: Pat the shrimp dry with paper towels and season with salt and pepper.

Step 2: Cook the Shrimp

1. Melt Butter: In a large skillet, melt the butter over medium heat.
2. Add Garlic: Add the minced garlic and red pepper flakes (if using) to the skillet. Sauté for about 1 minute until fragrant, being careful not to burn the garlic.
3. Sauté Shrimp: Add the seasoned shrimp to the skillet. Cook for about 2-3 minutes on one side, then flip and cook for another 2-3 minutes, or until the shrimp are pink and opaque.

Step 3: Finish the Dish

1. Add Lemon Juice: Remove the skillet from heat and stir in the fresh lemon juice. Taste and adjust seasoning if needed.
2. Garnish: Sprinkle with chopped fresh parsley before serving.

Step 4: Serve

1. Plate the Dish: Serve the garlic butter shrimp over cooked pasta or rice, or enjoy them as an appetizer with crusty bread.

Nutritional Information

Here’s a quick overview of the nutritional content of the Garlic Butter Shrimp (per serving, based on 4 servings):

Nutrient	Amount per Serving
Calories	250
Protein	25g
Fat	15g
Carbohydrates	5g
Fiber	0g
Sugar	1g

Tips for Customization

• Add Vegetables: Include vegetables like spinach, cherry tomatoes, or asparagus for added nutrition and color.
• Herb Variations: Experiment with different herbs such as basil or thyme for a unique flavor.
• Make it Spicy: Increase the amount of red pepper flakes or add a dash of hot sauce for extra heat.

Conclusion

Garlic Butter Shrimp is a simple yet delicious dish that comes together quickly and is packed with flavor. Perfect for busy weeknights or entertaining guests, this recipe is sure to impress. Enjoy this delightful recipe!