Carrot Cake Baked Oatmeal is a wholesome and delicious dish that combines the flavors of traditional carrot cake with the goodness of oats. This recipe is perfect for breakfast or a healthy snack, providing a nutritious start to your day while satisfying your sweet tooth!

Ingredients

• 2 cups rolled oats
• 1 teaspoon baking powder
• 1 teaspoon ground cinnamon
• 1/2 teaspoon nutmeg
• 1/4 teaspoon salt
• 2 cups milk (dairy or non-dairy)
• 1/4 cup maple syrup (or honey)
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups grated carrots (about 3 medium carrots)
• 1/2 cup raisins (or chopped walnuts, optional)
• 1/4 cup shredded coconut (optional)

Timing

Making Carrot Cake Baked Oatmeal takes about 15 minutes for preparation and 30-35 minutes for baking.

Instructions

Step 1: Preheat the Oven

1. Preheat Oven: Preheat your oven to 350°F (175°C). Grease an 8×8-inch baking dish or a similar-sized casserole dish.

Step 2: Mix Dry Ingredients

1. Combine Dry Ingredients: In a large bowl, mix together the rolled oats, baking powder, cinnamon, nutmeg, and salt until well combined.

Step 3: Mix Wet Ingredients

1. Whisk Wet Ingredients: In another bowl, whisk together the milk, maple syrup, eggs, and vanilla extract.

Step 4: Combine Mixtures

1. Combine: Pour the wet ingredients into the dry ingredients and stir until just combined. Gently fold in the grated carrots, raisins, and shredded coconut (if using).

Step 5: Bake

1. Transfer to Baking Dish: Pour the mixture into the prepared baking dish, spreading it evenly.
2. Bake: Bake in the preheated oven for 30-35 minutes, or until the top is set and lightly golden.

Step 6: Serve

1. Cool and Slice: Allow the baked oatmeal to cool for a few minutes before slicing into squares. Serve warm, topped with additional maple syrup or yogurt if desired.

Nutritional Information

Here’s a quick overview of the nutritional content of Carrot Cake Baked Oatmeal (per serving, based on 9 servings):

Nutrient	Amount per Serving
Calories	180
Protein	6g
Fat	4g
Carbohydrates	30g
Fiber	4g
Sugar	6g

Tips for Customization

• Add-ins: Feel free to add chopped nuts, seeds, or different dried fruits for extra texture and flavor.
• Spices: Adjust the spices according to your preference; consider adding ginger or allspice for a different flavor profile.
• Sweetness: Adjust the amount of maple syrup or honey based on your sweetness preference.

Conclusion

Carrot Cake Baked Oatmeal is a nutritious and satisfying dish that brings the flavors of carrot cake to your breakfast table. With its hearty ingredients and delightful taste, it’s a great way to start your day or enjoy as a healthy snack!