Keto Low Carb Chicken Bacon Ranch Casserole is a delicious and satisfying dish that combines tender chicken, crispy bacon, and creamy ranch dressing, all baked together for a comforting meal. This casserole is perfect for those following a low-carb or ketogenic diet while being packed with flavor!
Ingredients
- 2 cups cooked chicken (shredded or diced)
- 6 slices bacon (cooked and crumbled)
- 1 cup broccoli florets (fresh or frozen)
- 1 cup cauliflower florets (fresh or frozen)
- 1 cup shredded cheddar cheese (plus extra for topping)
- 1/2 cup cream cheese (softened)
- 1/2 cup ranch dressing (low-carb or homemade)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper (to taste)
- 1/4 cup green onions (sliced, for garnish)
Timing
Making Keto Low Carb Chicken Bacon Ranch Casserole takes about 15 minutes for preparation and 25-30 minutes for baking.
Instructions
Step 1: Preheat the Oven
- Preheat Oven: Preheat your oven to 350°F (175°C).
Step 2: Prepare the Casserole Mixture
- Combine Ingredients: In a large mixing bowl, combine the cooked chicken, crumbled bacon, broccoli, cauliflower, shredded cheddar cheese, cream cheese, ranch dressing, garlic powder, onion powder, salt, and pepper. Mix until well combined.
Step 3: Assemble the Casserole
- Transfer to Baking Dish: Pour the chicken mixture into a greased 9×13 inch baking dish, spreading it evenly.
- Top with Cheese: Sprinkle additional shredded cheddar cheese on top of the casserole for extra cheesiness.
Step 4: Bake the Casserole
- Bake: Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and the cheese is melted and golden brown.
- Cool: Remove from the oven and let it cool for a few minutes before serving.
Step 5: Serve
- Garnish: Garnish with sliced green onions before serving.
- Enjoy: Serve warm as a hearty main dish. This casserole pairs well with a simple green salad for a complete meal!

Nutritional Information
Here’s a quick overview of the nutritional content of Keto Low Carb Chicken Bacon Ranch Casserole (per serving, based on 6 servings):
| Nutrient | Amount per Serving |
|---|---|
| Calories | 400 |
| Protein | 30g |
| Fat | 30g |
| Carbohydrates | 6g |
| Fiber | 2g |
| Sugar | 2g |
Tips for Customization
- Vegetable Variations: Substitute or add other low-carb vegetables like zucchini, bell peppers, or spinach.
- Cheese Options: Experiment with different cheeses, such as mozzarella or pepper jack, for varied flavors.
- Spice it Up: Add spices like paprika or cayenne pepper for a bit of heat.
Conclusion
Keto Low Carb Chicken Bacon Ranch Casserole is a delicious and filling dish that’s perfect for meal prep or a family dinner. With its rich flavors and creamy texture, this casserole is sure to become a favorite in your low-carb recipe collection!
Keto Low Carb Chicken Bacon Ranch Casserole Recipe
Ingredients
- • 2 cups cooked chicken (shredded or diced)
- • 6 slices bacon (cooked and crumbled)
- • 1 cup broccoli florets (fresh or frozen)
- • 1 cup cauliflower florets (fresh or frozen)
- • 1 cup shredded cheddar cheese (plus extra for topping)
- • 1/2 cup cream cheese (softened)
- • 1/2 cup ranch dressing (low-carb or homemade)
- • 1 teaspoon garlic powder
- • 1 teaspoon onion powder
- • Salt and pepper (to taste)
- • 1/4 cup green onions (sliced, for garnish)
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C).
- Combine Ingredients: In a large mixing bowl, combine the cooked chicken, crumbled bacon, broccoli, cauliflower, shredded cheddar cheese, cream cheese, ranch dressing, garlic powder, onion powder, salt, and pepper. Mix until well combined.
- Transfer to Baking Dish: Pour the chicken mixture into a greased 9x13 inch baking dish, spreading it evenly.
- Top with Cheese: Sprinkle additional shredded cheddar cheese on top of the casserole for extra cheesiness.
- Bake: Bake in the preheated oven for 25–30 minutes, or until the casserole is bubbly and the cheese is melted and golden brown.
- Cool: Remove from the oven and let it cool for a few minutes before serving.
- Garnish: Garnish with sliced green onions before serving.
- Enjoy: Serve warm as a hearty main dish.
Step 1: Preheat the Oven
Step 2: Prepare the Casserole Mixture
Step 3: Assemble the Casserole
Step 4: Bake the Casserole
Step 5: Serve
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