Potato & Cheese Croquettes are crispy, golden-brown bites filled with creamy mashed potatoes and melted cheese. These delicious snacks are perfect as an appetizer, side dish, or even a tasty treat for parties.

Ingredients

• 2 cups mashed potatoes (prepared and cooled)
• 1 cup shredded cheese (such as cheddar, mozzarella, or a blend)
• 1/4 cup green onions (chopped, optional)
• 1/2 teaspoon garlic powder
• Salt and pepper (to taste)
• 1/2 cup all-purpose flour
• 2 large eggs (beaten)
• 1 cup breadcrumbs (panko or regular)
• Oil for frying (such as vegetable or canola oil)

Timing

Making the Potato & Cheese Croquettes takes about 15 minutes for preparation and 15 minutes for cooking.

Instructions

Step 1: Prepare the Mixture

1. Combine Ingredients: In a large bowl, mix the mashed potatoes, shredded cheese, chopped green onions (if using), garlic powder, salt, and pepper until well combined.
2. Chill Mixture: Cover the bowl and refrigerate the mixture for about 30 minutes to firm up.

Step 2: Shape the Croquettes

1. Form Croquettes: Once chilled, scoop out about 2 tablespoons of the potato mixture and shape it into a small oval or round shape. Repeat with the remaining mixture.

Step 3: Breading the Croquettes

1. Prepare Breading Station: Set up three bowls: one with flour, one with beaten eggs, and one with breadcrumbs.
2. Bread Croquettes: Dredge each croquette in flour, then dip into the beaten eggs, and finally coat with breadcrumbs, ensuring they are well covered.

Step 4: Fry the Croquettes

1. Heat Oil: In a large skillet, heat about 1/2 inch of oil over medium heat until hot (around 350°F or 175°C).
2. Fry Croquettes: Carefully add the breaded croquettes to the hot oil in batches, being careful not to overcrowd the pan. Fry for about 3-4 minutes on each side, or until golden brown and crispy.
3. Drain: Remove the croquettes from the oil and place them on a paper towel-lined plate to drain excess oil.

Step 5: Serve

1. Garnish: Serve the potato and cheese croquettes warm, garnished with extra chopped green onions if desired.
2. Enjoy: Enjoy your delicious and crispy croquettes with your favorite dipping sauce!

Nutritional Information

Here’s a quick overview of the nutritional content of the Potato & Cheese Croquettes (per croquette, based on 12 servings):

Nutrient	Amount per Serving
Calories	120
Protein	4g
Fat	7g
Carbohydrates	12g
Fiber	1g
Sugar	1g

Tips for Customization

• Cheese Variations: Experiment with different types of cheese, such as pepper jack for a spicy kick or feta for a tangy flavor.
• Add Herbs: Incorporate fresh herbs like parsley or chives for added flavor.
• Baking Option: For a healthier version, bake the croquettes at 400°F (200°C) for about 20-25 minutes, flipping halfway through, until golden brown.

Conclusion

Potato & Cheese Croquettes are a delightful and satisfying snack that combines crispy exteriors with creamy, cheesy interiors. Perfect for any occasion, these croquettes are sure to be a hit with family and friends. Enjoy this delightful recipe!