Sausage Pizza Roll-Ups are a fun and delicious twist on traditional pizza, featuring savory sausage and cheese rolled up in pizza dough. Perfect for parties, game days, or a quick weeknight meal, these roll-ups are sure to be a hit!

Ingredients

• 1 pound Italian sausage (casings removed)
• 1 package (13.8 ounces) refrigerated pizza dough (store-bought)
• 1 cup shredded mozzarella cheese
• 1/2 cup pizza sauce (plus extra for dipping)
• 1 teaspoon Italian seasoning (optional)
• Olive oil (for brushing)
• Parmesan cheese (for sprinkling, optional)

Timing

Making the Sausage Pizza Roll-Ups takes about 15 minutes for preparation and 20 minutes for cooking.

Instructions

Step 1: Preheat the Oven

1. Preheat Oven: Preheat your oven to 400°F (200°C).

Step 2: Cook the Sausage

1. Brown the Sausage: In a skillet over medium heat, cook the Italian sausage, breaking it up with a spatula. Cook until browned and fully cooked (about 5-7 minutes). Drain excess fat if necessary.

Step 3: Prepare the Dough

1. Roll Out Dough: On a lightly floured surface, roll out the pizza dough into a rectangle (about 12×8 inches).
2. Add Sauce and Cheese: Spread the pizza sauce evenly over the dough, leaving a small border around the edges. Sprinkle the cooked sausage evenly over the sauce, then top with shredded mozzarella cheese and Italian seasoning if using.

Step 4: Roll and Slice

1. Roll Up: Starting from one long edge, carefully roll the dough up tightly into a log shape.
2. Slice: Using a sharp knife or pizza cutter, slice the roll into 1-inch pieces.

Step 5: Bake the Roll-Ups

1. Prepare Baking Sheet: Place the roll-ups on a greased baking sheet or lined with parchment paper, cut side up.
2. Brush with Olive Oil: Lightly brush the tops with olive oil and sprinkle with Parmesan cheese if desired.
3. Bake: Bake in the preheated oven for 15-20 minutes, or until golden brown and cooked through.

Step 6: Serve

1. Cool and Serve: Allow to cool slightly before serving. Serve warm with extra pizza sauce for dipping.

Nutritional Information

Here’s a quick overview of the nutritional content of the Sausage Pizza Roll-Ups (per serving, based on 4 servings):

Nutrient	Amount per Serving
Calories	350
Protein	18g
Fat	22g
Carbohydrates	25g
Fiber	1g
Sugar	2g

Tips for Customization

• Add Vegetables: Include sliced bell peppers, onions, or mushrooms for added flavor and nutrition.
• Use Different Meats: Try using pepperoni, ground beef, or turkey sausage for variation.
• Make It Spicy: Add crushed red pepper flakes or jalapeños for a spicy kick.

Conclusion

The Sausage Pizza Roll-Ups are a delicious and easy-to-make snack or meal that brings the flavors of pizza in a fun, portable form. Great for entertaining or a quick dinner, this recipe is sure to please everyone. Enjoy this delightful recipe!