Delicious Chocolate Chip Banana Bars are a moist and flavorful treat that combines ripe bananas with chocolate chips for a delightful dessert or snack. These bars are easy to make and are perfect for using up overripe bananas, making them a great addition to any gathering or as a sweet treat for yourself!
Ingredients
- 2 ripe bananas (mashed)
- 1/2 cup unsalted butter (melted)
- 1 cup brown sugar (packed)
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 1/2 cups all-purpose flour
- 1/2 cup chocolate chips (semi-sweet or dark)
- Optional: 1/2 cup chopped nuts (walnuts or pecans)
Timing
Making Delicious Chocolate Chip Banana Bars takes about 15 minutes for preparation and 20-25 minutes for baking.
Instructions
Step 1: Preheat the Oven
- Preheat Oven: Preheat your oven to 350°F (175°C). Grease or line a 9×9-inch baking pan with parchment paper.
Step 2: Mix Wet Ingredients
- Combine Wet Ingredients: In a large mixing bowl, mash the ripe bananas. Add the melted butter, brown sugar, egg, and vanilla extract, and mix until well combined.
Step 3: Mix Dry Ingredients
- Combine Dry Ingredients: In another bowl, whisk together the baking soda, salt, and flour until evenly mixed.
Step 4: Combine Mixtures
- Mix Together: Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Be careful not to overmix.
- Fold in Chocolate Chips: Gently fold in the chocolate chips and nuts (if using).
Step 5: Bake
- Transfer to Pan: Pour the batter into the prepared baking pan and spread it evenly.
- Bake: Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
Step 6: Cool and Serve
- Cool: Allow the bars to cool in the pan for about 10 minutes before transferring them to a wire rack to cool completely.
- Slice and Enjoy: Once cooled, slice into bars and serve. Enjoy as a snack or dessert!

Nutritional Information
Here’s a quick overview of the nutritional content of Delicious Chocolate Chip Banana Bars (per bar, based on 12 bars):
| Nutrient | Amount per Bar |
|---|---|
| Calories | 180 |
| Protein | 2g |
| Fat | 8g |
| Carbohydrates | 28g |
| Fiber | 1g |
| Sugar | 10g |
Tips for Customization
- Flavor Variations: Add spices like cinnamon or nutmeg for extra flavor.
- Nut Alternatives: Substitute chocolate chips with dried fruit or other types of chips (like peanut butter or white chocolate).
- Gluten-Free Option: Use a gluten-free flour blend to make these bars gluten-free.
Conclusion
Delicious Chocolate Chip Banana Bars are a simple and tasty way to enjoy the flavors of banana and chocolate in a convenient bar form. They are perfect for sharing or keeping on hand for a quick snack throughout the week!
Delicious Chocolate Chip Banana Bars Recipe
Ingredients
- • 2 ripe bananas (mashed)
- • 1/2 cup unsalted butter (melted)
- • 1 cup brown sugar (packed)
- • 1 large egg
- • 1 teaspoon vanilla extract
- • 1 teaspoon baking soda
- • 1/4 teaspoon salt
- • 1 1/2 cups all-purpose flour
- • 1/2 cup chocolate chips (semi-sweet or dark)
- • Optional: 1/2 cup chopped nuts (walnuts or pecans)
Instructions
- Preheat your oven to 350°F (175°C). Grease or line a 9x9-inch baking pan with parchment paper.
- In a large mixing bowl, mash the ripe bananas. Add the melted butter, brown sugar, egg, and vanilla extract, and mix until well combined.
- In another bowl, whisk together the baking soda, salt, and flour until evenly mixed.
- Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Be careful not to overmix.
- Gently fold in the chocolate chips and nuts (if using).
- Pour the batter into the prepared baking pan and spread it evenly.
- Bake in the preheated oven for 20–25 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the bars to cool in the pan for about 10 minutes before transferring them to a wire rack to cool completely.
- Once cooled, slice into bars and serve. Enjoy as a snack or dessert!
Step 1: Preheat the Oven
Step 2: Mix Wet Ingredients
Step 3: Mix Dry Ingredients
Step 4: Combine Mixtures
Step 5: Bake
Step 6: Cool and Serve
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