Garlic Chili Shrimp Noodles Recipe

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Garlic Chili Shrimp Noodles is a quick and flavorful dish that combines succulent shrimp with garlic, chili, and noodles, creating a delicious meal that’s perfect for a weeknight dinner or a special occasion. This recipe is easy to prepare and packed with bold flavors.

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Ingredients

  • 8 oz noodles (your choice: spaghetti, rice noodles, or egg noodles)
  • 1 lb shrimp (peeled and deveined)
  • 4 cloves garlic (minced)
  • 1-2 tablespoons chili paste (adjust to taste)
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce (optional)
  • 2 tablespoons vegetable oil
  • 1 teaspoon sesame oil
  • 1/2 teaspoon sugar
  • 1/4 cup green onions (sliced, for garnish)
  • Sesame seeds (for garnish, optional)

Timing

Making Garlic Chili Shrimp Noodles takes about 10 minutes for preparation and 15 minutes for cooking.

Instructions

Step 1: Cook the Noodles

  1. Boil Noodles: Cook the noodles according to package instructions until al dente. Drain and set aside.

Step 2: Prepare the Shrimp

  1. Season Shrimp: In a bowl, toss the shrimp with salt and pepper to taste.

Step 3: Cook the Shrimp

  1. Heat Oil: In a large skillet or wok, heat the vegetable oil over medium-high heat.
  2. Sauté Garlic: Add the minced garlic and sauté for about 30 seconds until fragrant.
  3. Add Shrimp: Add the seasoned shrimp to the skillet and cook for 2-3 minutes until they turn pink and opaque.
  4. Add Chili Paste: Stir in the chili paste, soy sauce, oyster sauce (if using), sesame oil, and sugar. Cook for another 1-2 minutes, ensuring the shrimp are well coated in the sauce.

Step 4: Combine Noodles and Sauce

  1. Add Noodles: Add the cooked noodles to the skillet and toss everything together until the noodles are heated through and well coated with the sauce.

Step 5: Serve

  1. Garnish: Remove from heat and garnish with sliced green onions and sesame seeds if desired.
  2. Enjoy: Serve hot and enjoy your flavorful Garlic Chili Shrimp Noodles!

Nutritional Information

Here’s a quick overview of the nutritional content of Garlic Chili Shrimp Noodles (per serving, based on 4 servings):

NutrientAmount per Serving
Calories400
Protein30g
Fat15g
Carbohydrates40g
Fiber2g
Sugar2g

Tips for Customization

  • Add Vegetables: Incorporate stir-fried vegetables like bell peppers, snap peas, or broccoli for added nutrition and color.
  • Adjust Spice Level: Modify the amount of chili paste to suit your spice preference.
  • Different Proteins: Substitute shrimp with chicken, beef, or tofu for a different protein option.

Conclusion

Garlic Chili Shrimp Noodles is a quick, delicious, and satisfying dish that brings bold flavors to your table. With its combination of shrimp, garlic, and chili, this recipe is sure to become a favorite in your household. Enjoy this delightful recipe!

Garlic Chili Shrimp Noodles Recipe

Garlic Chili Shrimp Noodles Recipe

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes

Ingredients

  • • 8 oz noodles (your choice: spaghetti, rice noodles, or egg noodles)
  • • 1 lb shrimp (peeled and deveined)
  • • 4 cloves garlic (minced)
  • • 1-2 tablespoons chili paste (adjust to taste)
  • • 2 tablespoons soy sauce
  • • 1 tablespoon oyster sauce (optional)
  • • 2 tablespoons vegetable oil
  • • 1 teaspoon sesame oil
  • • 1/2 teaspoon sugar
  • • 1/4 cup green onions (sliced, for garnish)
  • • Sesame seeds (for garnish, optional)

Instructions

    Step 1: Cook the Noodles

    1. Boil Noodles: Cook the noodles according to package instructions until al dente. Drain and set aside.

    Step 2: Prepare the Shrimp

    1. Season Shrimp: In a bowl, toss the shrimp with salt and pepper to taste.

    Step 3: Cook the Shrimp

    1. Heat Oil: In a large skillet or wok, heat the vegetable oil over medium-high heat.
    2. Sauté Garlic: Add the minced garlic and sauté for about 30 seconds until fragrant.
    3. Add Shrimp: Add the seasoned shrimp to the skillet and cook for 2-3 minutes until they turn pink and opaque.
    4. Add Chili Paste: Stir in the chili paste, soy sauce, oyster sauce (if using), sesame oil, and sugar. Cook for another 1-2 minutes, ensuring the shrimp are well coated in the sauce.

    Step 4: Combine Noodles and Sauce

    1. Add Noodles: Add the cooked noodles to the skillet and toss everything together until the noodles are heated through and well coated with the sauce.

    Step 5: Serve

    1. Garnish: Remove from heat and garnish with sliced green onions and sesame seeds if desired.
    2. Enjoy: Serve hot and enjoy your flavorful Garlic Chili Shrimp Noodles!

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