Oreo Brookies are a delightful combination of brownies and chocolate chip cookies, layered with Oreos for an extra indulgent treat. These sweet bars are perfect for parties, gatherings, or a special dessert at home.

Ingredients

For the Brownie Layer:

• 1/2 cup (1 stick) unsalted butter (melted)
• 1 cup semi-sweet chocolate chips
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup all-purpose flour
• 1/4 cup unsweetened cocoa powder
• 1/4 teaspoon salt

For the Cookie Layer:

• 1/2 cup (1 stick) unsalted butter (softened)
• 1/2 cup granulated sugar
• 1/2 cup brown sugar (packed)
• 1 large egg
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup chocolate chips
• 12 Oreo cookies (halved)

Timing

Making the Oreo Brookies takes about 20 minutes for preparation and 30-35 minutes for baking.

Instructions

Step 1: Preheat Oven

1. Preheat Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking pan or line it with parchment paper for easy removal.

Step 2: Prepare the Brownie Layer

1. Melt Butter and Chocolate: In a medium bowl, combine the melted butter and semi-sweet chocolate chips. Stir until smooth.
2. Mix Brownie Ingredients: Add the granulated sugar, eggs, and vanilla extract to the chocolate mixture. Mix until well combined. Then, add the flour, cocoa powder, and salt, stirring until just combined.
3. Spread in Pan: Pour the brownie batter into the prepared baking pan, spreading it evenly.

Step 3: Prepare the Cookie Layer

1. Cream Butter and Sugars: In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
2. Add Egg and Vanilla: Beat in the egg and vanilla extract until well combined.
3. Mix Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this mixture to the wet ingredients, mixing until just combined. Fold in the chocolate chips.

Step 4: Assemble the Brookies

1. Layer Cookie Dough: Spoon the cookie dough over the brownie layer, spreading it evenly. Press the halved Oreo cookies into the top of the cookie layer.

Step 5: Bake

1. Bake: Bake in the preheated oven for 30-35 minutes, or until the edges are set and a toothpick inserted into the center comes out with a few moist crumbs (not wet batter).

Step 6: Cool and Serve

1. Cool: Allow the brookies to cool in the pan for about 10-15 minutes, then transfer to a wire rack to cool completely.
2. Cut and Serve: Once cooled, cut into squares and enjoy your delicious Oreo Brookies!

Nutritional Information

Here’s a quick overview of the nutritional content of the Oreo Brookies (per square, based on 16 servings):

Nutrient	Amount per Serving
Calories	250
Protein	3g
Fat	12g
Carbohydrates	35g
Fiber	1g
Sugar	18g

Tips for Customization

• Flavor Variations: Add chopped nuts or different types of chocolate chips for added flavor and texture.
• Oreo Alternatives: Experiment with different Oreo flavors, such as mint or peanut butter, for a unique twist.
• Serving Suggestions: Serve warm with a scoop of vanilla ice cream for an extra indulgent dessert.

Conclusion

Oreo Brookies are a deliciously indulgent treat that combines the best of both brownies and cookies, enhanced by the rich flavor of Oreos. Perfect for sharing or enjoying on your own, these brookies are sure to satisfy any sweet tooth! Enjoy this delightful recipe!