BBQ Brown Sugar Sausage Bites Recipe

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BBQ Brown Sugar Sausage Bites are a delicious and easy-to-make appetizer that combines savory sausage with a sweet and tangy barbecue glaze. Perfect for parties, game days, or casual gatherings, these bites are sure to be a hit!

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Ingredients

  • 1 pound smoked sausage (such as kielbasa or andouille), sliced into bite-sized pieces
  • 1/2 cup barbecue sauce (your favorite brand)
  • 1/4 cup brown sugar
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 tablespoon olive oil
  • Chopped green onions (for garnish, optional)
  • Sesame seeds (for garnish, optional)

Timing

Making the BBQ Brown Sugar Sausage Bites takes about 10 minutes for preparation and 15 minutes for cooking.

Instructions

Step 1: Cook the Sausage

  1. Heat Olive Oil: In a large skillet over medium heat, add the olive oil.
  2. Sauté Sausage: Add the sliced sausage to the skillet and cook for about 5-7 minutes, stirring occasionally, until browned and heated through.

Step 2: Prepare the BBQ Glaze

  1. Mix Glaze Ingredients: In a small bowl, combine the barbecue sauce, brown sugar, apple cider vinegar, garlic powder, and onion powder. Stir until well combined.

Step 3: Combine Ingredients

  1. Add Sauce to Sausage: Pour the BBQ glaze over the cooked sausage in the skillet, stirring to coat the sausage evenly.
  2. Simmer: Cook for an additional 2-3 minutes, allowing the sauce to thicken slightly and coat the sausage bites.

Step 4: Serve

  1. Garnish and Enjoy: Remove from heat and garnish with chopped green onions and sesame seeds if desired. Serve warm as an appetizer.

Nutritional Information

Here’s a quick overview of the nutritional content of the BBQ Brown Sugar Sausage Bites (per serving, based on 6 servings):

NutrientAmount per Serving
Calories320
Protein14g
Fat26g
Carbohydrates14g
Fiber1g
Sugar8g

Tips for Customization

  • Add Heat: Include a dash of hot sauce or cayenne pepper for a spicy kick.
  • Use Different Sauces: Experiment with different barbecue sauces, such as honey BBQ or spicy BBQ, for varied flavors.
  • Add Vegetables: Toss in some bell peppers or onions for added color and nutrition.

Conclusion

BBQ Brown Sugar Sausage Bites are a sweet and savory treat that’s quick to prepare and perfect for any gathering. With their delightful flavor and easy preparation, these sausage bites will become a favorite at your next event. Enjoy this delightful recipe!

BBQ Brown Sugar Sausage Bites Recipe

BBQ Brown Sugar Sausage Bites Recipe

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes

Ingredients

  • • 1 pound smoked sausage (such as kielbasa or andouille), sliced into bite-sized pieces
  • • 1/2 cup barbecue sauce (your favorite brand)
  • • 1/4 cup brown sugar
  • • 1 tablespoon apple cider vinegar
  • • 1 teaspoon garlic powder
  • • 1 teaspoon onion powder
  • • 1 tablespoon olive oil
  • • Chopped green onions (for garnish, optional)
  • • Sesame seeds (for garnish, optional)

Instructions

    Step 1: Cook the Sausage

    1. Heat Olive Oil: In a large skillet over medium heat, add the olive oil.

    2. Sauté Sausage: Add the sliced sausage to the skillet and cook for about 5-7 minutes, stirring occasionally, until browned and heated through.

    Step 2: Prepare the BBQ Glaze

    1. Mix Glaze Ingredients: In a small bowl, combine the barbecue sauce, brown sugar, apple cider vinegar, garlic powder, and onion powder. Stir until well combined.

    Step 3: Combine Ingredients

    1. Add Sauce to Sausage: Pour the BBQ glaze over the cooked sausage in the skillet, stirring to coat the sausage evenly.

    2. Simmer: Cook for an additional 2-3 minutes, allowing the sauce to thicken slightly and coat the sausage bites.

    Step 4: Serve

    1. Garnish and Enjoy: Remove from heat and garnish with chopped green onions and sesame seeds if desired. Serve warm as an appetizer.

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