Maple Bourbon Bacon Cheddar Dip is a rich and indulgent appetizer that combines the smoky flavor of bacon, sharp cheddar cheese, and a hint of sweetness from maple syrup and bourbon. This dip is perfect for parties, game days, or cozy gatherings!

Ingredients

• 8 ounces cream cheese, softened
• 1 cup shredded sharp cheddar cheese
• 1/2 cup cooked bacon, crumbled (about 6-8 slices)
• 1/4 cup maple syrup
• 1/4 cup bourbon
• 1 tablespoon Dijon mustard
• 1 teaspoon garlic powder
• 1/2 teaspoon black pepper
• 1/4 teaspoon cayenne pepper (optional, for heat)
• Chopped green onions or parsley (for garnish, optional)
• Crackers, bread, or vegetable sticks (for serving)

Timing

Making Maple Bourbon Bacon Cheddar Dip takes about 10 minutes for preparation and 20 minutes for baking.

Instructions

Step 1: Preheat the Oven

1. Preheat Oven: Preheat your oven to 350°F (175°C).

Step 2: Prepare the Dip Mixture

1. Mix Ingredients: In a medium bowl, combine the softened cream cheese, shredded cheddar cheese, crumbled bacon, maple syrup, bourbon, Dijon mustard, garlic powder, black pepper, and cayenne pepper (if using).
2. Blend Well: Mix until all ingredients are well combined and smooth.

Step 3: Bake the Dip

1. Transfer to Baking Dish: Spread the dip mixture evenly into a small baking dish or oven-safe skillet.
2. Bake: Bake in the preheated oven for 20-25 minutes, or until the dip is hot and bubbly, and the top is lightly golden.

Step 4: Serve

1. Garnish: Remove from the oven and let it cool slightly. Garnish with chopped green onions or parsley if desired.
2. Enjoy: Serve warm with crackers, bread, or vegetable sticks for dipping.

Nutritional Information

Here’s a quick overview of the nutritional content of Maple Bourbon Bacon Cheddar Dip (per serving, based on 8 servings):

Nutrient	Amount per Serving
Calories	220
Protein	6g
Fat	18g
Carbohydrates	9g
Fiber	0g

Tips for Customization

• Cheese Variations: Experiment with different cheeses, such as smoked gouda or pepper jack, for added flavor.
• Add Veggies: Mix in some finely chopped jalapeños or bell peppers for extra texture and flavor.
• Bourbon Substitute: If you prefer not to use bourbon, you can substitute it with apple cider or omit it altogether.

Storage Instructions

Store any leftover dip in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.

Conclusion

Maple Bourbon Bacon Cheddar Dip is a decadent and flavorful appetizer that will impress your guests and keep them coming back for more. With its perfect blend of sweet, savory, and smoky flavors, this dip is a must-try!

FAQs

Can I make this dip ahead of time?

Yes, you can prepare the dip mixture a day in advance and store it in the refrigerator. Just bake it right before serving.

What can I serve with this dip?

This dip pairs well with a variety of dippers, including crackers, toasted baguette slices, pretzels, or fresh vegetable sticks.