Strawberry Banana Pudding Dream is a delightful and creamy dessert that layers fresh strawberries, bananas, and a rich vanilla pudding mixture. This no-bake treat is perfect for summer gatherings, potlucks, or as a sweet finish to any meal!
Ingredients
For the Pudding Layer:
- 2 cups whole milk
- 1 (3.4-ounce) package instant vanilla pudding mix
- 1 cup heavy cream
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
For the Fruit Layer:
- 2 cups fresh strawberries, hulled and sliced
- 2 ripe bananas, sliced
- 1 tablespoon lemon juice (to prevent bananas from browning)
For Assembly:
- 1 package (about 10 ounces) vanilla wafers or graham crackers
- Whipped cream (for topping, optional)
- Additional strawberries and banana slices (for garnish, optional)
Timing
Making Strawberry Banana Pudding Dream takes about 20 minutes for preparation and at least 2 hours for chilling.
Instructions
Step 1: Prepare the Pudding
- Mix Pudding: In a medium bowl, whisk together the whole milk and instant vanilla pudding mix until well combined. Let it sit for about 5 minutes to thicken.
- Make Whipped Cream: In another bowl, whip the heavy cream, powdered sugar, and vanilla extract until soft peaks form.
- Combine: Gently fold the whipped cream into the pudding mixture until smooth and creamy.
Step 2: Prepare the Fruit
- Toss Bananas: In a small bowl, toss the sliced bananas with lemon juice to prevent browning.
- Prepare Strawberries: Slice the strawberries and set aside.
Step 3: Assemble the Dessert
- Layer Ingredients: In a large trifle dish or individual serving cups, layer the ingredients as follows:
- A layer of vanilla wafers or graham crackers.
- A layer of the pudding mixture.
- A layer of sliced strawberries.
- A layer of sliced bananas.
- Repeat Layers: Repeat the layers until all ingredients are used, finishing with a layer of pudding on top.
Step 4: Chill
- Refrigerate: Cover the dessert with plastic wrap and refrigerate for at least 2 hours to allow the flavors to meld and the wafers to soften.
Step 5: Serve
- Garnish: Before serving, top with whipped cream and additional strawberry and banana slices, if desired.
- Enjoy: Scoop out servings and enjoy this refreshing dessert!

Nutritional Information
Here’s a quick overview of the nutritional content of Strawberry Banana Pudding Dream (per serving, based on 8 servings):
| Nutrient | Amount per Serving |
|---|---|
| Calories | 210 |
| Protein | 3g |
| Fat | 9g |
| Carbohydrates | 31g |
| Sugar | 15g |
Tips for Customization
- Add Other Fruits: Feel free to add other fruits like blueberries or raspberries for extra flavor.
- Make it Gluten-Free: Use gluten-free cookies or crackers in place of vanilla wafers or graham crackers.
- Flavor Variations: For a chocolate twist, use chocolate pudding instead of vanilla.
Storage Instructions
Store any leftovers in an airtight container in the refrigerator for up to 3 days. It’s best served fresh, but it can be kept for a short time.
Conclusion
Strawberry Banana Pudding Dream is a delicious and easy-to-make dessert that combines fresh fruit with creamy pudding for a delightful treat. Perfect for sharing with family and friends, this dessert will surely be a hit!
FAQs
Can I make this dessert ahead of time?
Yes! You can prepare it a day in advance and let it chill overnight for even better flavor.
What can I serve with this dessert?
This pudding dream pairs well with a light beverage, such as iced tea or lemonade, making it a great choice for summer gatherings.
Strawberry Banana Pudding Dream Recipe
Ingredients
- For the Pudding Layer:
- • 2 cups whole milk
- • 1 (3.4-ounce) package instant vanilla pudding mix
- • 1 cup heavy cream
- • 1/4 cup powdered sugar
- • 1 teaspoon vanilla extract
- For the Fruit Layer:
- • 2 cups fresh strawberries, hulled and sliced
- • 2 ripe bananas, sliced
- • 1 tablespoon lemon juice (to prevent bananas from browning)
- For Assembly:
- • 1 package (about 10 ounces) vanilla wafers or graham crackers
- • Whipped cream (optional)
- • Extra strawberries and banana slices (optional)
Instructions
Step 1: Prepare the Pudding
- Whisk the whole milk and instant vanilla pudding mix together. Let it sit for 5 minutes to thicken.
- Whip the heavy cream, powdered sugar, and vanilla extract until soft peaks form.
- Fold the whipped cream into the pudding mixture until smooth and creamy.
Step 2: Prepare the Fruit
- Toss the sliced bananas with lemon juice to prevent browning.
- Slice the strawberries and set them aside.
Step 3: Assemble the Dessert
- Add a layer of vanilla wafers or graham crackers to a trifle dish or cups.
- Add a layer of pudding mixture.
- Add a layer of sliced strawberries.
- Add a layer of sliced bananas.
- Repeat the layers until all ingredients are used, ending with pudding on top.
Step 4: Chill
- Cover the dessert and refrigerate for at least 2 hours so the flavors blend and the wafers soften.
Step 5: Serve
- Add whipped cream and extra fruit slices on top if desired.
- Serve and enjoy!
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