Strawberry Crunch Brownies are a delightful dessert that combines rich chocolate brownies with a crunchy strawberry topping, creating a perfect balance of flavors and textures. These brownies are perfect for special occasions, summer gatherings, or simply as a sweet treat to enjoy at home.

Ingredients

For the Brownies:

• 1 box (18.3 oz) brownie mix (plus ingredients required on the box, usually water, oil, and eggs)
• 1/2 cup chocolate chips (optional for added richness)

For the Strawberry Crunch Topping:

• 1 cup freeze-dried strawberries (crushed)
• 1 cup graham cracker crumbs
• 1/2 cup unsalted butter (melted)
• 1/4 cup powdered sugar

For the Cream Cheese Layer (optional):

• 4 oz cream cheese (softened)
• 1/4 cup powdered sugar
• 1 teaspoon vanilla extract

Timing

Making Strawberry Crunch Brownies takes about 15 minutes for preparation and 25-30 minutes for baking, plus additional time for cooling.

Instructions

Step 1: Prepare the Brownies

1. Preheat Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking pan.
2. Mix Brownie Batter: In a large bowl, prepare the brownie mix according to the package instructions. If desired, stir in the chocolate chips for extra richness.
3. Bake: Pour the brownie batter into the prepared baking pan and spread it evenly. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Allow the brownies to cool completely in the pan.

Step 2: Make the Strawberry Crunch Topping

1. Mix Ingredients: In a medium bowl, combine the crushed freeze-dried strawberries, graham cracker crumbs, melted butter, and powdered sugar. Mix until well combined and crumbly.

Step 3: Prepare the Cream Cheese Layer (Optional)

1. Beat Cream Cheese: In a small bowl, beat the softened cream cheese until smooth.
2. Add Sugar and Vanilla: Gradually add the powdered sugar and vanilla extract, mixing until well combined.

Step 4: Assemble the Brownies

1. Spread Cream Cheese Layer: If using, spread the cream cheese mixture evenly over the cooled brownies.
2. Add Strawberry Crunch: Sprinkle the strawberry crunch topping over the cream cheese layer or directly onto the cooled brownies if not using cream cheese.

Step 5: Serve

1. Cut and Enjoy: Cut the brownies into squares and serve. Enjoy the delightful combination of chocolate and strawberry flavors!

Nutritional Information

Here’s a quick overview of the nutritional content of Strawberry Crunch Brownies (per serving, based on 12 servings):

Nutrient	Amount per Serving
Calories	250
Protein	3g
Fat	12g
Carbohydrates	35g
Fiber	1g
Sugar	18g

Tips for Customization

• Add Nuts: Incorporate chopped nuts like walnuts or pecans into the brownie batter for added texture.
• Fruit Variations: Substitute freeze-dried strawberries with other freeze-dried fruits like raspberries or blueberries for different flavors.
• Frosting Options: Drizzle chocolate or strawberry sauce over the top for an extra touch of sweetness.

Conclusion

Strawberry Crunch Brownies are a deliciously fun dessert that combines rich chocolate brownies with a crunchy strawberry topping. This recipe is perfect for any occasion, offering a delightful flavor and texture that everyone will love. Enjoy this easy and tasty treat!