Tasty Olive Garden Stuffed Mushrooms are a delicious appetizer featuring large mushroom caps filled with a flavorful mixture of cheeses, herbs, and spices. These savory bites are perfect for parties, gatherings, or as a special treat for yourself!

Ingredients

• 1 lb large white mushrooms (stems removed)
• 1/2 cup Italian sausage (cooked and crumbled)
• 1/2 cup cream cheese (softened)
• 1/4 cup grated Parmesan cheese
• 1/4 cup shredded mozzarella cheese
• 2 cloves garlic (minced)
• 1 tablespoon fresh parsley (chopped, or 1 teaspoon dried parsley)
• 1/2 teaspoon Italian seasoning
• Salt and pepper (to taste)
• 1/4 cup breadcrumbs (optional, for topping)
• Olive oil (for drizzling)

Timing

Making Tasty Olive Garden Stuffed Mushrooms takes about 15 minutes for preparation and 20 minutes for baking.

Instructions

Step 1: Preheat the Oven

1. Preheat Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.

Step 2: Prepare the Mushroom Caps

1. Clean Mushrooms: Gently clean the mushrooms with a damp cloth. Remove the stems and chop them finely. Set aside the caps.

Step 3: Make the Filling

1. Cook Sausage: If not already cooked, brown the Italian sausage in a skillet over medium heat until fully cooked. Drain any excess fat.
2. Mix Filling Ingredients: In a mixing bowl, combine the cooked sausage, chopped mushroom stems, cream cheese, Parmesan cheese, mozzarella cheese, minced garlic, parsley, Italian seasoning, salt, and pepper. Mix until well combined.

Step 4: Stuff the Mushrooms

1. Fill Caps: Spoon the filling mixture into each mushroom cap, packing it slightly.
2. Optional Topping: If desired, sprinkle breadcrumbs on top of each stuffed mushroom for added crunch.

Step 5: Bake

1. Arrange on Baking Sheet: Place the stuffed mushrooms on the prepared baking sheet. Drizzle lightly with olive oil.
2. Bake: Bake in the preheated oven for 20 minutes, or until the mushrooms are tender and the filling is golden.

Step 6: Serve

1. Cool and Enjoy: Allow to cool slightly before serving. Enjoy warm as a delicious appetizer!

Nutritional Information

Here’s a quick overview of the nutritional content of Tasty Olive Garden Stuffed Mushrooms (per mushroom, based on 12 servings):

Nutrient	Amount per Mushroom
Calories	70
Protein	5g
Fat	5g
Carbohydrates	3g
Fiber	1g
Sugar	1g

Tips for Customization

• Different Meats: Substitute Italian sausage with ground turkey or chicken for a lighter option.
• Add Veggies: Incorporate finely chopped spinach or bell peppers into the filling for extra flavor and nutrition.
• Cheese Variations: Experiment with different cheeses like feta or goat cheese for a unique twist.

Conclusion

Tasty Olive Garden Stuffed Mushrooms are a crowd-pleasing appetizer that combines rich flavors and textures in every bite. They are easy to make and perfect for any occasion, making them a must-try for mushroom lovers!