Chicken & Broccoli Stuffed Shells are a hearty and satisfying dish that combines tender pasta shells filled with a creamy mixture of chicken, broccoli, and cheese, all baked in a flavorful marinara sauce. This comforting meal is perfect for family dinners and is sure to please both kids and adults alike.

Ingredients

• 12 jumbo pasta shells
• 2 cups cooked chicken (shredded or diced)
• 1 cup broccoli florets (steamed and chopped)
• 1 cup ricotta cheese
• 1 cup shredded mozzarella cheese (plus extra for topping)
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• Salt and pepper (to taste)
• 2 cups marinara sauce
• Fresh parsley (chopped, for garnish)

Timing

Making the Chicken & Broccoli Stuffed Shells takes about 15 minutes for preparation and 30 minutes for baking.

Instructions

Step 1: Cook the Pasta

1. Boil Pasta: In a large pot of salted boiling water, cook the jumbo pasta shells according to package instructions until al dente. Drain and set aside to cool slightly.

Step 2: Prepare the Filling

1. Mix Filling: In a large mixing bowl, combine the cooked chicken, steamed broccoli, ricotta cheese, 1 cup of mozzarella cheese, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper. Mix until well combined.

Step 3: Stuff the Shells

1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Fill Shells: Using a spoon, fill each cooked pasta shell with the chicken and broccoli mixture.

Step 4: Assemble the Dish

1. Spread Sauce: In a 9×13 inch baking dish, spread 1 cup of marinara sauce on the bottom.
2. Arrange Shells: Place the stuffed shells seam side up in the baking dish. Pour the remaining marinara sauce over the top and sprinkle with additional mozzarella cheese.

Step 5: Bake

1. Cover and Bake: Cover the baking dish with aluminum foil and bake for 20 minutes.
2. Uncover and Finish Baking: Remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and golden.

Step 6: Serve

1. Garnish: Remove from the oven and let cool for a few minutes. Garnish with chopped parsley before serving.
2. Enjoy: Serve warm and enjoy your delicious Chicken & Broccoli Stuffed Shells!

Nutritional Information

Here’s a quick overview of the nutritional content of the Chicken & Broccoli Stuffed Shells (per serving, based on 6 servings):

Nutrient	Amount per Serving
Calories	350
Protein	25g
Fat	15g
Carbohydrates	30g
Fiber	3g
Sugar	5g

Tips for Customization

• Vegetarian Option: Substitute the chicken with sautéed mushrooms or spinach for a vegetarian version.
• Cheese Variations: Experiment with different cheeses like feta or goat cheese for added flavor.
• Add Spices: Incorporate red pepper flakes or Italian herbs for extra seasoning.

Conclusion

Chicken & Broccoli Stuffed Shells are a comforting and delicious dish that brings together the flavors of chicken, broccoli, and cheese in a delightful pasta shell. Perfect for family gatherings or a cozy dinner at home, this recipe is sure to become a favorite. Enjoy this delightful recipe!