Keto Cajun Shrimp Caesar Salad is a flavorful and satisfying dish that combines succulent Cajun-seasoned shrimp with crisp romaine lettuce and a creamy Caesar dressing. This low-carb salad is perfect for lunch or dinner and is sure to please seafood lovers!
Ingredients
For the Cajun Shrimp:
- 1 lb large shrimp (peeled and deveined)
- 2 tablespoons olive oil
- 1 tablespoon Cajun seasoning
- Salt and pepper (to taste)
For the Salad:
- 4 cups romaine lettuce (chopped)
- 1/2 cup cherry tomatoes (halved)
- 1/4 cup grated Parmesan cheese
- 1/4 cup crispy bacon bits (optional)
- Lemon wedges (for serving)
For the Caesar Dressing:
- 1/2 cup mayonnaise
- 2 tablespoons fresh lemon juice
- 1 teaspoon Dijon mustard
- 1 clove garlic (minced)
- 1/4 teaspoon Worcestershire sauce
- Salt and pepper (to taste)
Timing
Making Keto Cajun Shrimp Caesar Salad takes about 15 minutes for preparation and 10 minutes for cooking.
Instructions
Step 1: Prepare the Cajun Shrimp
- Season Shrimp: In a bowl, combine the shrimp, olive oil, Cajun seasoning, salt, and pepper. Toss to coat the shrimp evenly.
- Cook Shrimp: Heat a skillet over medium-high heat. Add the seasoned shrimp and cook for about 2-3 minutes per side, or until they are pink and opaque. Remove from heat and set aside.
Step 2: Make the Caesar Dressing
- Combine Ingredients: In a small bowl, whisk together the mayonnaise, lemon juice, Dijon mustard, minced garlic, Worcestershire sauce, salt, and pepper until smooth and creamy.
Step 3: Assemble the Salad
- Combine Salad Ingredients: In a large bowl, combine the chopped romaine lettuce, cherry tomatoes, grated Parmesan cheese, and crispy bacon bits (if using).
- Add Dressing: Drizzle the Caesar dressing over the salad and toss gently to coat.
- Top with Shrimp: Add the cooked Cajun shrimp on top of the salad.
Step 4: Serve
- Garnish: Serve the salad with lemon wedges on the side for an extra burst of flavor.
- Enjoy: Serve immediately and enjoy this delicious and satisfying keto meal!

Nutritional Information
Here’s a quick overview of the nutritional content of Keto Cajun Shrimp Caesar Salad (per serving, based on 4 servings):
| Nutrient | Amount per Serving |
|---|---|
| Calories | 350 |
| Protein | 30g |
| Fat | 25g |
| Carbohydrates | 6g |
| Fiber | 2g |
| Sugar | 2g |
Tips for Customization
- Spice Level: Adjust the amount of Cajun seasoning to suit your heat preference.
- Add Veggies: Include additional vegetables like avocado, cucumbers, or bell peppers for extra nutrition.
- Protein Variations: Substitute shrimp with grilled chicken or steak for a different protein option.
Conclusion
Keto Cajun Shrimp Caesar Salad is a delicious and low-carb meal that combines bold flavors with fresh ingredients. This salad is not only easy to prepare but also a fantastic way to enjoy a healthy and satisfying dish!
Keto Cajun Shrimp Caesar Salad Recipe
Ingredients
- For the Cajun Shrimp:
- • 1 lb large shrimp (peeled and deveined)
- • 2 tablespoons olive oil
- • 1 tablespoon Cajun seasoning
- • Salt and pepper (to taste)
- For the Salad:
- • 4 cups romaine lettuce (chopped)
- • 1/2 cup cherry tomatoes (halved)
- • 1/4 cup grated Parmesan cheese
- • 1/4 cup crispy bacon bits (optional)
- • Lemon wedges (for serving)
- For the Caesar Dressing:
- • 1/2 cup mayonnaise
- • 2 tablespoons fresh lemon juice
- • 1 teaspoon Dijon mustard
- • 1 clove garlic (minced)
- • 1/4 teaspoon Worcestershire sauce
- • Salt and pepper (to taste)
Instructions
- In a bowl, combine the shrimp, olive oil, Cajun seasoning, salt, and pepper. Toss to coat the shrimp evenly.
- Heat a skillet over medium-high heat. Add the seasoned shrimp and cook for about 2–3 minutes per side, or until they are pink and opaque. Remove from heat and set aside.
- In a small bowl, whisk together the mayonnaise, lemon juice, Dijon mustard, minced garlic, Worcestershire sauce, salt, and pepper until smooth and creamy.
- In a large bowl, combine the chopped romaine lettuce, cherry tomatoes, grated Parmesan cheese, and crispy bacon bits (if using).
- Drizzle the Caesar dressing over the salad and toss gently to coat.
- Add the cooked Cajun shrimp on top of the salad.
- Serve the salad with lemon wedges on the side for an extra burst of flavor.
- Serve immediately and enjoy this delicious and satisfying keto meal.
Step 1: Prepare the Cajun Shrimp
Step 2: Make the Caesar Dressing
Step 3: Assemble the Salad
Step 4: Serve
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