Strawberry Cheesecake Waffle Sandwiches are delightful treats that combine fluffy waffles with a creamy cheesecake filling and fresh strawberries. These delicious sandwiches are perfect for breakfast, brunch, or dessert!

Ingredients

For the Waffles:

• 2 cups all-purpose flour
• 2 tablespoons sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 2 large eggs
• 1 3/4 cups milk
• 1/2 cup unsalted butter (melted)
• 1 teaspoon vanilla extract

For the Cheesecake Filling:

• 8 oz cream cheese (softened)
• 1/2 cup powdered sugar
• 1 teaspoon vanilla extract
• 1/4 cup heavy cream (whipped)

For the Topping:

• 1 cup fresh strawberries (sliced)
• Additional powdered sugar (for dusting, optional)

Timing

Making Strawberry Cheesecake Waffle Sandwiches takes about 15 minutes for preparation and 15-20 minutes for cooking.

Instructions

Step 1: Prepare the Waffle Batter

1. Mix Dry Ingredients: In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
2. Mix Wet Ingredients: In another bowl, beat the eggs, then add the milk, melted butter, and vanilla extract. Mix until well combined.
3. Combine Mixtures: Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix; some lumps are okay.

Step 2: Cook the Waffles

1. Preheat Waffle Iron: Preheat your waffle iron according to the manufacturer’s instructions.
2. Cook Waffles: Pour the batter into the preheated waffle iron and cook until golden brown and crispy, usually about 4-5 minutes. Repeat with the remaining batter.

Step 3: Prepare the Cheesecake Filling

1. Mix Filling Ingredients: In a mixing bowl, beat the softened cream cheese until smooth. Add the powdered sugar and vanilla extract, mixing until well combined.
2. Fold in Whipped Cream: Gently fold in the whipped heavy cream until the mixture is light and fluffy.

Step 4: Assemble the Waffle Sandwiches

1. Fill Waffles: Take one waffle and spread a generous amount of the cheesecake filling on top. Add a layer of sliced strawberries.
2. Top with Another Waffle: Place another waffle on top to create a sandwich. Repeat with the remaining waffles, filling, and strawberries.

Step 5: Serve

1. Dust with Powdered Sugar: If desired, dust the assembled waffle sandwiches with additional powdered sugar.
2. Enjoy: Serve immediately and enjoy these delicious strawberry cheesecake waffle sandwiches!

Nutritional Information

Here’s a quick overview of the nutritional content of Strawberry Cheesecake Waffle Sandwiches (per sandwich, based on 6 servings):

Nutrient	Amount per Sandwich
Calories	320
Protein	6g
Fat	16g
Carbohydrates	40g
Fiber	1g
Sugar	10g

Tips for Customization

• Fruit Variations: Substitute strawberries with other fruits like blueberries, raspberries, or peaches for different flavors.
• Flavor Additions: Add a splash of lemon juice or zest to the cheesecake filling for a citrusy twist.
• Gluten-Free Option: Use a gluten-free flour blend for the waffles to make this recipe gluten-free.

Conclusion

Strawberry Cheesecake Waffle Sandwiches are a delightful combination of fluffy waffles and creamy cheesecake, topped with fresh strawberries. Perfect for any occasion, these sandwiches are sure to impress and satisfy your sweet cravings. Enjoy this delightful recipe!